Candies, caramels, chocolate-flavor roll

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Nutrition Facts
Serving Size: 100g

Calories1619

Total Fat3.3g

Saturated Fat0.0g

Total Carbs87.7g

Fiber0.1g

Sugars56.3g

Protein1.6g

Macro Breakdown

Protein1.6g (2%)
Carbs87.7g (91%)
Fat3.3g (8%)

Health Scores (0-10)

0.0
Metabolic
4.7
Inflammation
2.4
Hormonal
0.0
Gut Health
0.0
Skin Health
4.8
Brain Health
10.0
Bone Health
7.2
Sleep
6.0
Exercise
0.0
Longevity
5.9
Detox
6.0
Immunity
6.4
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
5.3
Electrolyte
5.2
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1619.0 kJ
Protein1.6 g3% DV
Total Fat3.3 g4% DV
Carbohydrate87.7 g32% DV
Fiber0.1 g
Sugar56.3 g113% DV
Cholesterol2.0 mg1% DV
Sodium44.0 mg2% DV
Calcium36.0 mg3% DV
Iron0.8 mg4% DV
Magnesium22.0 mg5% DV
Phosphorus57.0 mg5% DV
Potassium116.0 mg2% DV
Zinc0.4 mg4% DV
Vitamin B60.0 mg1% DV
Folate11.0 µg3% DV
Vitamin E0.7 mg4% DV
Vitamin K9.6 µg8% DV
Selenium2.2 µg4% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.967g
monounsaturated fat1.929g
polyunsaturated fat0.266g
trans fat0.963g

Compare Candies, caramels, chocolate-flavor roll With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Hormonal & Metabolic Impact

🧬 Sugar → Insulin, Cortisol (113% DV)

Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.

Frequently Asked Questions

Does Candies, caramels, chocolate-flavor roll affect hormones?
Yes — Candies, caramels, chocolate-flavor roll is rich in sugar (113% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.