Nutrition Facts
Serving Size: 100g
Calories767
Total Fat7.3g
Saturated Fat0.0g
Total Carbs20.3g
Fiber2.4g
Sugars0.0g
Protein9.1g
Macro Breakdown
Health Scores (0-10)
10.0
Metabolic
5.2
Inflammation
10.0
Hormonal
6.4
Gut Health
6.0
Skin Health
4.6
Brain Health
10.0
Bone Health
7.7
Sleep
8.1
Exercise
6.0
Longevity
9.0
Detox
9.6
Immunity
7.0
Pral
2.8
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.9
Electrolyte
6.3
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 767.0 kJ | — |
| Protein | 9.1 g | 18% DV |
| Total Fat | 7.3 g | 9% DV |
| Carbohydrate | 20.3 g | 7% DV |
| Fiber | 2.4 g | 9% DV |
| Cholesterol | 21.0 mg | 7% DV |
| Sodium | 534.0 mg | 23% DV |
| Calcium | 101.0 mg | 8% DV |
| Iron | 2.0 mg | 11% DV |
| Magnesium | 27.0 mg | 6% DV |
| Phosphorus | 131.0 mg | 10% DV |
| Potassium | 228.0 mg | 5% DV |
| Zinc | 1.4 mg | 13% DV |
| Vitamin B6 | 0.1 mg | 6% DV |
| Folate | 54.0 µg | 14% DV |
| Vitamin B12 | 0.6 µg | 25% DV |
| Vitamin A | 4.0 µg | — |
| Vitamin E | 0.4 mg | 3% DV |
| Vitamin K | 4.4 µg | 4% DV |
| Selenium | 10.1 µg | 18% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 2.674g |
| monounsaturated fat | 2.822g |
| polyunsaturated fat | 0.770g |
Compare TACO BELL, BURRITO SUPREME with steak With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Anemia
iron, folate, vitamin b12. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Athletic Performance
protein, iron, vitamin b12. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.
Hypothyroid
selenium, zinc, iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.
Hormonal & Metabolic Impact
🧬 Zinc → Testosterone, DHT (13% DV)
Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).
🧬 Selenium → T3 (active thyroid), Testosterone (18% DV)
Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.
🧬 Fiber → Estrogen, Insulin (9% DV)
Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.
Frequently Asked Questions
Does TACO BELL, BURRITO SUPREME with steak affect hormones?
Yes — TACO BELL, BURRITO SUPREME with steak is rich in selenium (18% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. zinc supports Testosterone and DHT production.
Is TACO BELL, BURRITO SUPREME with steak good for blood pressure?
Yes. TACO BELL, BURRITO SUPREME with steak provides 228mg of potassium per 100g (5% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.4.