The Science
This food is very high in sugar (+137% DV per 100g) and carbohydrates (+28% DV), which can cause rapid blood glucose spikes, especially problematic for diabetes management. Although it provides some fiber (+7% DV) and vitamin C, the sugar content far outweighs any benefit, and the low protein (0.8g) offers no satiety or glucose stabilization.
Recommendation
Avoid this snack for diabetes; choose whole fruits or vegetables with higher fiber and lower sugar density instead.
View full nutrition facts for Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars →