Alcoholic beverage, rice (sake)

grains

๐ŸŒพ
561 cal
P:1gC:5gF:0g
Nutrition Facts
Serving Size: 100g

Calories561

Total Fat0.0g

Saturated Fat0.0g

Total Carbs5.0g

Fiber0.0g

Sugars0.0g

Protein0.5g

Macro Breakdown

Protein0.5g (9%)
Carbs5.0g (91%)
Fat0.0g (0%)

Health Scores (0-10)

10.0
Metabolic
5.0
Inflammation
6.0
Hormonal
5.0
Gut Health
5.0
Skin Health
5.0
Brain Health
5.9
Bone Health
5.6
Sleep
5.2
Exercise
5.0
Longevity
5.6
Detox
5.6
Immunity
5.4
Pral
0.7
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.0
Methylation

๐Ÿงฌ How Alcoholic beverage, rice (sake) Affects Your Health

๐Ÿง˜

Cortisol & Stress 1% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

๐Ÿฆ‹

Thyroid 3% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal561.0 kJโ€”
Protein0.5 g1% DV
Carbohydrate5.0 g2% DV
Sodium2.0 mgโ€”
Calcium5.0 mgโ€”
Iron0.1 mg1% DV
Magnesium6.0 mg1% DV
Phosphorus6.0 mgโ€”
Potassium25.0 mg1% DV
Zinc0.0 mgโ€”
Selenium1.4 ยตg3% DV

Compare Alcoholic beverage, rice (sake) With...

Amaranth grain, cooked
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Amaranth grain
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Amaranth leaves, cooked, boiled, drained
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Amaranth leaves, cooked, boiled, drained
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1822 cal

Frequently Asked Questions

Does Alcoholic beverage, rice (sake) contain anti-nutrients?
Phytates (especially in whole grains โ€” bind zinc, iron, calcium). Lectins (wheat germ agglutinin โ€” reduced by cooking). Sourdough fermentation reduces phytates 70-90%. Soaking + cooking helps. Yeast fermentation (bread) partially breaks down phytates. Whole grains have more nutrients but also more phytates โ€” the net effect is still positive.