Nutrition Facts
Serving Size: 100g
Calories303
Total Fat0.1g
Saturated Fat0.0g
Total Carbs18.1g
Fiber0.1g
Sugars10.6g
Protein0.2g
Macro Breakdown
Glycemic Impact
| Glycemic Index | 36 (Low) |
| Glycemic Load | 5 |
| Insulin Index | 42 |
Health Scores (0-10)
6.9
Metabolic
10.0
Inflammation
4.8
Hormonal
3.5
Gut Health
10.0
Skin Health
5.0
Brain Health
6.5
Bone Health
5.7
Sleep
5.9
Exercise
3.5
Longevity
5.1
Detox
10.0
Immunity
5.8
Pral
2.7
Satiety
0.0
Nutrient Density
10.0
Bioavailability
10.0
Electrolyte
5.0
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 303.0 kJ | — |
| Protein | 0.2 g | — |
| Total Fat | 0.1 g | — |
| Carbohydrate | 18.1 g | 7% DV |
| Fiber | 0.1 g | — |
| Sugar | 10.6 g | 21% DV |
| Sodium | 8.0 mg | — |
| Calcium | 9.0 mg | 1% DV |
| Iron | 0.9 mg | 5% DV |
| Magnesium | 7.0 mg | 2% DV |
| Phosphorus | 15.0 mg | 1% DV |
| Potassium | 148.0 mg | 3% DV |
| Zinc | 0.1 mg | — |
| Vitamin C | 67.5 mg | 75% DV |
| Vitamin B6 | 0.0 mg | 2% DV |
| Vitamin A | 1.0 µg | — |
| Vitamin E | 0.1 mg | — |
| Vitamin K | 1.3 µg | 1% DV |
| Selenium | 0.3 µg | 1% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 0.018g |
| monounsaturated fat | 0.006g |
| polyunsaturated fat | 0.031g |
Compare Babyfood, juice, apple and prune With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Anemia
iron, vitamin c, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Inflammation
vitamin c. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .
Skin Health
vitamin c. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.
Hormonal & Metabolic Impact
🧬 Sugar → Insulin, Cortisol (21% DV)
Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.
Frequently Asked Questions
Does Babyfood, juice, apple and prune affect hormones?
Yes — Babyfood, juice, apple and prune is rich in sugar (21% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.
Can people with diabetes eat Babyfood, juice, apple and prune?
Babyfood, juice, apple and prune has a glycemic index of 36 (low) and glycemic load of 5. Its low GI means it releases sugar slowly into the bloodstream — generally fine for diabetics in reasonable portions. Contains 0.1g fiber which helps moderate the blood sugar response.
Does Babyfood, juice, apple and prune boost immunity?
Yes. Babyfood, juice, apple and prune provides 67.5mg of vitamin C per 100g (75% DV) — one of the best food sources. Vitamin C supports white blood cell production, acts as an antioxidant, and strengthens skin barrier defense.