Banana

fruits

GI: 51 (Low)
Nutrition Facts
Serving Size: 100g

Calories89

Total Fat0.3g

Saturated Fat0.1g

Total Carbs22.8g

Fiber2.6g

Sugars12.2g

Protein1.1g

Macro Breakdown

Protein1.1g (4%)
Carbs22.8g (93%)
Fat0.3g (3%)

Glycemic Impact

Glycemic Index51 (Low)
Glycemic Load12
Insulin Index59

Health Scores (0-10)

7.2
Metabolic
8.5
Inflammation
7.0
Hormonal
6.8
Gut Health
7.3
Skin Health
6.5
Brain Health
7.5
Bone Health
7.8
Sleep
5.2
Exercise
7.0
Longevity
5.5
Detox
6.8
Immunity
8.2
Pral
6.5
Satiety
7.4
Nutrient Density
6.0
Bioavailability
8.5
Electrolyte
7.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal89.0 kcal4% DV
Protein1.1 g2% DV
Total Fat0.3 g
Saturated Fat0.1 g1% DV
Carbohydrate22.8 g8% DV
Fiber2.6 g9% DV
Sugar12.2 g24% DV
Sodium1.0 mg
Calcium5.0 mg
Iron0.3 mg1% DV
Magnesium27.0 mg6% DV
Phosphorus22.0 mg2% DV
Potassium358.0 mg8% DV
Zinc0.1 mg1% DV
Vitamin C8.7 mg10% DV
Vitamin B60.4 mg22% DV
Folate20.0 µg5% DV
Vitamin A3.0 µg
Vitamin E0.1 mg1% DV
Vitamin K0.5 µg
Selenium1.0 µg2% DV

Amino Acid Profile

Amino AcidAmount / 100g
Tryptophan0.011g
Threonine0.034g
Isoleucine0.032g
Leucine0.081g
Lysine0.059g
Methionine0.009g
Cystine0.012g
Phenylalanine0.056g
Tyrosine0.015g
Valine0.056g
Arginine0.058g
Histidine0.091g
Alanine0.047g
Aspartic Acid0.141g
Glutamic Acid0.181g
Glycine0.044g
Proline0.034g
Serine0.047g

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated0.110g
monounsaturated0.032g
polyunsaturated0.073g

Compare Banana With...

Apple
52 cal
Avocado
160 cal
Blueberries
57 cal
Orange
47 cal
Strawberry
32 cal

Health Condition Relevance

🏥

Insomnia

magnesium, vitamin b6. Tryptophan→serotonin→melatonin. Magnesium calms NMDA receptors. B6 is cofactor for serotonin synthes.

🩸

Anemia

vitamin c, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🔥

Inflammation

vitamin c, fiber. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

Hormonal & Metabolic Impact

🧬 Vitamin B6 → Progesterone, Dopamine (22% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Fiber → Estrogen, Insulin (9% DV)

Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.

🧬 Sugar → Insulin, Cortisol (24% DV)

Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.

Best Preparation Methods

Ripeness: Green: high resistant starch (feeds gut bacteria, lower GI). Yellow: balanced sugars, easier digestion. Brown spots: highest sugar, highest antioxidant capacity, GI increases.

Preparation: Raw (most common). Frozen (smoothies — preserves nutrients). Baking (caramelizes sugars, reduces water content).

Frequently Asked Questions

Does Banana affect hormones?
Yes — Banana is rich in sugar (24% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production. vitamin b6 supports Progesterone and Dopamine production.
Is Banana good for blood pressure?
Yes. Banana provides 358mg of potassium per 100g (8% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 358.0.
Can people with diabetes eat Banana?
Banana has a glycemic index of 51 (low) and glycemic load of 12. Its low GI means it releases sugar slowly into the bloodstream — generally fine for diabetics in reasonable portions. Contains 2.6g fiber which helps moderate the blood sugar response.
Is Banana good pre-workout?
Banana works well as a pre-workout snack: 23g carbs provide quick energy. 358mg potassium supports nerve function and prevents cramping. With a GI of 51, the energy release is gradual (good for endurance). Eat 30-60 minutes before training.
Is Banana good for weight loss?
Yes. At only 89 calories per 100g with 2.6g of fiber, Banana is filling and nutrient-dense — ideal for weight loss. The fiber slows digestion and increases satiety hormones (GLP-1, PYY), helping you eat less at subsequent meals.
What's the best way to prepare Banana?
Raw (most common). Frozen (smoothies — preserves nutrients). Baking (caramelizes sugars, reduces water content).