Macro Breakdown
Glycemic Impact
| Glycemic Index | 51 (Low) |
| Glycemic Load | 12 |
| Insulin Index | 59 |
Health Scores (0-10)
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 89.0 kcal | 4% DV |
| Protein | 1.1 g | 2% DV |
| Total Fat | 0.3 g | — |
| Saturated Fat | 0.1 g | 1% DV |
| Carbohydrate | 22.8 g | 8% DV |
| Fiber | 2.6 g | 9% DV |
| Sugar | 12.2 g | 24% DV |
| Sodium | 1.0 mg | — |
| Calcium | 5.0 mg | — |
| Iron | 0.3 mg | 1% DV |
| Magnesium | 27.0 mg | 6% DV |
| Phosphorus | 22.0 mg | 2% DV |
| Potassium | 358.0 mg | 8% DV |
| Zinc | 0.1 mg | 1% DV |
| Vitamin C | 8.7 mg | 10% DV |
| Vitamin B6 | 0.4 mg | 22% DV |
| Folate | 20.0 µg | 5% DV |
| Vitamin A | 3.0 µg | — |
| Vitamin E | 0.1 mg | 1% DV |
| Vitamin K | 0.5 µg | — |
| Selenium | 1.0 µg | 2% DV |
Amino Acid Profile
| Amino Acid | Amount / 100g |
|---|---|
| Tryptophan | 0.011g |
| Threonine | 0.034g |
| Isoleucine | 0.032g |
| Leucine | 0.081g |
| Lysine | 0.059g |
| Methionine | 0.009g |
| Cystine | 0.012g |
| Phenylalanine | 0.056g |
| Tyrosine | 0.015g |
| Valine | 0.056g |
| Arginine | 0.058g |
| Histidine | 0.091g |
| Alanine | 0.047g |
| Aspartic Acid | 0.141g |
| Glutamic Acid | 0.181g |
| Glycine | 0.044g |
| Proline | 0.034g |
| Serine | 0.047g |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated | 0.110g |
| monounsaturated | 0.032g |
| polyunsaturated | 0.073g |
Compare Banana With...
Health Condition Relevance
Insomnia
magnesium, vitamin b6. Tryptophan→serotonin→melatonin. Magnesium calms NMDA receptors. B6 is cofactor for serotonin synthes.
Anemia
vitamin c, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Inflammation
vitamin c, fiber. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .
Hormonal & Metabolic Impact
Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.
Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.
Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.
Best Preparation Methods
Ripeness: Green: high resistant starch (feeds gut bacteria, lower GI). Yellow: balanced sugars, easier digestion. Brown spots: highest sugar, highest antioxidant capacity, GI increases.
Preparation: Raw (most common). Frozen (smoothies — preserves nutrients). Baking (caramelizes sugars, reduces water content).