Beans, small white, mature seeds, raw

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Nutrition Facts
Serving Size: 100g

Calories1406

Total Fat1.2g

Saturated Fat0.0g

Total Carbs62.3g

Fiber24.9g

Sugars0.0g

Protein21.1g

Macro Breakdown

Protein21.1g (25%)
Carbs62.3g (72%)
Fat1.2g (3%)

Health Scores (0-10)

10.0
Metabolic
10.0
Inflammation
10.0
Hormonal
10.0
Gut Health
6.1
Skin Health
4.9
Brain Health
10.0
Bone Health
10.0
Sleep
10.0
Exercise
10.0
Longevity
10.0
Detox
10.0
Immunity
10.0
Pral
10.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
10.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1406.0 kJ
Protein21.1 g42% DV
Total Fat1.2 g2% DV
Carbohydrate62.3 g23% DV
Fiber24.9 g89% DV
Sodium12.0 mg1% DV
Calcium173.0 mg13% DV
Iron7.7 mg43% DV
Magnesium183.0 mg44% DV
Phosphorus445.0 mg36% DV
Potassium1542.0 mg33% DV
Zinc2.8 mg26% DV
Vitamin B60.4 mg26% DV
Folate386.0 µg97% DV
Selenium12.8 µg23% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.304g
monounsaturated fat0.102g
polyunsaturated fat0.507g
trans fat0.000g

Compare Beans, small white, mature seeds, raw With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🩸

Anemia

iron, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Pcos

magnesium, zinc, fiber. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

💪

Testosterone Low

zinc, magnesium, selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (26% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Magnesium → Testosterone, Cortisol (44% DV)

Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).

🧬 Vitamin B6 → Progesterone, Dopamine (26% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Selenium → T3 (active thyroid), Testosterone (23% DV)

Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.

Frequently Asked Questions

Is Beans, small white, mature seeds, raw a good protein source?
Yes. Beans, small white, mature seeds, raw provides 21.11g of protein per 100g — that's 42% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.
How does Beans, small white, mature seeds, raw support gut health?
Beans, small white, mature seeds, raw contains 24.9g of fiber per 100g (89% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity. The high fiber content also slows glucose absorption, reducing insulin spikes.
Does Beans, small white, mature seeds, raw affect hormones?
Yes — Beans, small white, mature seeds, raw is rich in fiber (89% DV), which Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.. fiber supports Estrogen and Insulin production. magnesium supports Testosterone and Cortisol production. zinc supports Testosterone and DHT production.
Is Beans, small white, mature seeds, raw good for blood pressure?
Yes. Beans, small white, mature seeds, raw provides 1542mg of potassium per 100g (33% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 128.5.
How filling is Beans, small white, mature seeds, raw?
Beans, small white, mature seeds, raw has a satiety score of 10.0/10. The 21.11g protein stimulates PYY (satiety hormone). The 24.9g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.