Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean and fat, Aust. marble score 9

fruits

USDA name: Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean and fat, Aust. marble score 9, raw

GI: 0 (Low)
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1690 cal
P:15gC:0gF:38g
Nutrition Facts
Serving Size: 100g

Calories1690

Total Fat38.3g

Saturated Fat0.0g

Total Carbs0.3g

Fiber0.0g

Sugars0.0g

Protein14.5g

Macro Breakdown

Protein14.5g (14%)
Carbs0.3g (0%)
Fat38.3g (85%)

Glycemic Impact

Glycemic Index0 (Low)
Glycemic Load0
Insulin Index51

Health Scores (0-10)

8.7
Metabolic
0.8
Inflammation
5.0
Hormonal
5.0
Gut Health
5.6
Skin Health
2.2
Brain Health
5.2
Bone Health
5.0
Sleep
8.1
Exercise
5.0
Longevity
5.0
Detox
5.0
Immunity
5.0
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.0
Electrolyte
5.0
Methylation

🧬 How Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean and fat, Aust. marble score 9 Affects Your Health

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Athletic Performance

protein + iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

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Iron 10% DV

10% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Muscle Support

14.5g protein per 100g. Good for muscle repair.

❤️

Heart-Healthy Fats

38g fat, mostly unsaturated. Supports hormone production and vitamin absorption.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1690.0 kJ—
Protein14.5 g29% DV
Total Fat38.3 g49% DV
Carbohydrate0.3 g—
Cholesterol82.0 mg27% DV
Sodium57.0 mg2% DV
Calcium3.0 mg—
Iron1.8 mg10% DV
Vitamin A6.0 µg1% DV

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Frequently Asked Questions