Beef, New Zealand, imported, sweetbread

fruits

USDA name: Beef, New Zealand, imported, sweetbread, raw

GI: 0 (Low)
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1270 cal
P:12gC:0gF:29g
Nutrition Facts
Serving Size: 100g

Calories1270

Total Fat28.6g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein11.5g

Macro Breakdown

Protein11.5g (15%)
Carbs0.0g (0%)
Fat28.6g (85%)

Glycemic Impact

Glycemic Index0 (Low)
Glycemic Load0
Insulin Index51

Health Scores (0-10)

8.7
Metabolic
1.3
Inflammation
9.7
Hormonal
5.0
Gut Health
7.3
Skin Health
2.5
Brain Health
7.6
Bone Health
6.5
Sleep
8.3
Exercise
5.0
Longevity
8.6
Detox
9.7
Immunity
6.7
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
9.9
Electrolyte
5.0
Methylation

🧬 How Beef, New Zealand, imported, sweetbread Affects Your Health

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Testosterone 9% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 4% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 3% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Thyroid 16% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

iron + copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Iron 6% DV

6% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Magnesium 4% DV

4% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1270.0 kJ
Protein11.5 g23% DV
Total Fat28.6 g37% DV
Cholesterol217.0 mg72% DV
Sodium64.0 mg3% DV
Calcium4.0 mg
Iron1.1 mg6% DV
Magnesium15.0 mg4% DV
Phosphorus331.0 mg26% DV
Potassium318.0 mg7% DV
Zinc1.0 mg9% DV
Vitamin B60.0 mg2% DV
Vitamin A19.0 µg2% DV
Vitamin E0.7 mg5% DV
Vitamin D0.6 µg3% DV
Selenium9.0 µg16% DV

Compare Beef, New Zealand, imported, sweetbread With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Vitamin D Deficiency 🧬 Testosterone 🧬 Thyroid (T3/T4) 🫀 Gut Health 🤒 Muscle Cramps

Frequently Asked Questions

Does Beef, New Zealand, imported, sweetbread, raw affect hormones?
Yes — Beef, New Zealand, imported, sweetbread, raw is rich in selenium (16% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production.
Is Beef, New Zealand, imported, sweetbread, raw good for blood pressure?
Yes. Beef, New Zealand, imported, sweetbread, raw provides 318mg of potassium per 100g (7% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 5.0.
Is Beef, New Zealand, imported, sweetbread, raw good pre-workout?
Beef, New Zealand, imported, sweetbread, raw works well as a pre-workout snack: 0g carbs provide quick energy. 318mg potassium supports nerve function and prevents cramping. With a GI of 0, the energy release is gradual (good for endurance). Eat 30-60 minutes before training.