Nutrition Facts
Serving Size: 100g
Calories912
Total Fat0.0g
Saturated Fat0.0g
Total Carbs87.4g
Fiber0.1g
Sugars0.0g
Protein0.5g
Macro Breakdown
Health Scores (0-10)
10.0
Metabolic
10.0
Inflammation
5.3
Hormonal
5.1
Gut Health
10.0
Skin Health
5.0
Brain Health
10.0
Bone Health
5.3
Sleep
6.6
Exercise
5.0
Longevity
5.0
Detox
10.0
Immunity
6.6
Pral
0.0
Satiety
0.0
Nutrient Density
10.0
Bioavailability
2.5
Electrolyte
5.0
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 912.0 kJ | — |
| Protein | 0.5 g | 1% DV |
| Total Fat | 0.0 g | — |
| Carbohydrate | 87.4 g | 32% DV |
| Fiber | 0.1 g | — |
| Sodium | 404.0 mg | 18% DV |
| Calcium | 1047.0 mg | 81% DV |
| Iron | 0.1 mg | — |
| Magnesium | 3.0 mg | 1% DV |
| Phosphorus | 1239.0 mg | 99% DV |
| Potassium | 498.0 mg | 11% DV |
| Vitamin C | 560.0 mg | 622% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 0.000g |
| monounsaturated fat | 0.000g |
| polyunsaturated fat | 0.000g |
| trans fat | 0.000g |
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Health Condition Relevance
Anemia
vitamin c. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Inflammation
vitamin c. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .
Skin Health
vitamin c. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.
Frequently Asked Questions
Is Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame good for blood pressure?
Yes. Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame provides 498mg of potassium per 100g (11% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 1.2.
Does Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame boost immunity?
Yes. Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame provides 560mg of vitamin C per 100g (622% DV) — one of the best food sources. Vitamin C supports white blood cell production, acts as an antioxidant, and strengthens skin barrier defense.