Broccoli, chinese

fruits

USDA name: Broccoli, chinese, raw

🍎
108 cal
P:1gC:5gF:1g
2.6g fiber
Nutrition Facts
Serving Size: 100g

Calories108

Total Fat0.8g

Saturated Fat0.0g

Total Carbs4.7g

Fiber2.6g

Sugars0.9g

Protein1.2g

Macro Breakdown

Protein1.2g (16%)
Carbs4.7g (62%)
Fat0.8g (23%)

Health Scores (0-10)

10.0
Metabolic
9.0
Inflammation
7.4
Hormonal
6.4
Gut Health
10.0
Skin Health
5.0
Brain Health
10.0
Bone Health
6.9
Sleep
6.3
Exercise
5.9
Longevity
5.6
Detox
10.0
Immunity
6.8
Pral
5.8
Satiety
0.0
Nutrient Density
8.0
Bioavailability
10.0
Electrolyte
7.1
Methylation

🧬 How Broccoli, chinese Affects Your Health

💪

Testosterone 4% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

🧘

Cortisol & Stress 5% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

🧘

Cortisol 4% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

🦋

Thyroid 3% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

🏥

Anemia

vitamin c + folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Skin Health

vitamin c + vitamin a. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

🩸

Iron 3% DV

3% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Magnesium 5% DV

5% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal108.0 kJ
Protein1.2 g2% DV
Total Fat0.8 g1% DV
Carbohydrate4.7 g2% DV
Fiber2.6 g9% DV
Sugar0.9 g2% DV
Sodium7.0 mg
Calcium105.0 mg8% DV
Iron0.6 mg3% DV
Magnesium19.0 mg5% DV
Phosphorus43.0 mg3% DV
Potassium274.0 mg6% DV
Zinc0.4 mg4% DV
Vitamin C29.6 mg33% DV
Vitamin B60.1 mg4% DV
Folate104.0 µg26% DV
Vitamin A86.0 µg10% DV
Vitamin E0.5 mg3% DV
Vitamin K89.1 µg74% DV
Selenium1.4 µg3% DV

Compare Broccoli, chinese With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
🔗 Related Guides: 🩸 Magnesium Deficiency 🧬 Cortisol 🫀 Gut Health 🤒 Muscle Cramps

Frequently Asked Questions

Is Broccoli, chinese, raw good for blood pressure?
Yes. Broccoli, chinese, raw provides 274mg of potassium per 100g (6% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 39.1.
Is Broccoli, chinese, raw good pre-workout?
Broccoli, chinese, raw works well as a pre-workout snack: 5g carbs provide quick energy. 274mg potassium supports nerve function and prevents cramping.
Does Broccoli, chinese, raw boost immunity?
Yes. Broccoli, chinese, raw provides 29.6mg of vitamin C per 100g (33% DV) — one of the best food sources. Vitamin C supports white blood cell production, acts as an antioxidant, and strengthens skin barrier defense.