Cowpeas, catjang, mature seeds, raw

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Nutrition Facts
Serving Size: 100g

Calories1435

Total Fat2.1g

Saturated Fat0.0g

Total Carbs59.6g

Fiber10.7g

Sugars0.0g

Protein23.9g

Macro Breakdown

Protein23.9g (27%)
Carbs59.6g (68%)
Fat2.1g (5%)

Health Scores (0-10)

10.0
Metabolic
9.3
Inflammation
10.0
Hormonal
10.0
Gut Health
7.9
Skin Health
4.9
Brain Health
10.0
Bone Health
10.0
Sleep
10.0
Exercise
9.3
Longevity
8.6
Detox
10.0
Immunity
10.0
Pral
6.0
Satiety
0.0
Nutrient Density
5.2
Bioavailability
10.0
Electrolyte
10.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1435.0 kJ
Protein23.9 g48% DV
Total Fat2.1 g3% DV
Carbohydrate59.6 g22% DV
Fiber10.7 g38% DV
Sodium58.0 mg3% DV
Calcium85.0 mg7% DV
Iron9.9 mg55% DV
Magnesium333.0 mg79% DV
Phosphorus438.0 mg35% DV
Potassium1375.0 mg29% DV
Zinc6.1 mg56% DV
Vitamin C1.5 mg2% DV
Vitamin B60.4 mg21% DV
Folate639.0 µg160% DV
Vitamin A2.0 µg
Selenium9.1 µg17% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.542g
monounsaturated fat0.173g
polyunsaturated fat0.889g
trans fat0.000g

Compare Cowpeas, catjang, mature seeds, raw With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🩸

Anemia

iron, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Pcos

magnesium, zinc, fiber. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

🏥

Hypothyroid

selenium, zinc, iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (56% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Magnesium → Testosterone, Cortisol (79% DV)

Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).

🧬 Vitamin B6 → Progesterone, Dopamine (21% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Selenium → T3 (active thyroid), Testosterone (17% DV)

Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.

Frequently Asked Questions

Is Cowpeas, catjang, mature seeds, raw a good protein source?
Yes. Cowpeas, catjang, mature seeds, raw provides 23.85g of protein per 100g — that's 48% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.
How does Cowpeas, catjang, mature seeds, raw support gut health?
Cowpeas, catjang, mature seeds, raw contains 10.7g of fiber per 100g (38% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity. The high fiber content also slows glucose absorption, reducing insulin spikes.
Does Cowpeas, catjang, mature seeds, raw affect hormones?
Yes — Cowpeas, catjang, mature seeds, raw is rich in magnesium (79% DV), which Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).. magnesium supports Testosterone and Cortisol production. zinc supports Testosterone and DHT production. fiber supports Estrogen and Insulin production.
Is Cowpeas, catjang, mature seeds, raw good for blood pressure?
Yes. Cowpeas, catjang, mature seeds, raw provides 1375mg of potassium per 100g (29% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 23.7.
How filling is Cowpeas, catjang, mature seeds, raw?
Cowpeas, catjang, mature seeds, raw has a satiety score of 6.0/10. The 23.85g protein stimulates PYY (satiety hormone). The 10.7g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.