Papaya nectar, canned

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Nutrition Facts
Serving Size: 100g

Calories238

Total Fat0.1g

Saturated Fat0.0g

Total Carbs14.5g

Fiber0.6g

Sugars13.9g

Protein0.2g

Macro Breakdown

Protein0.2g (1%)
Carbs14.5g (97%)
Fat0.1g (2%)

Health Scores (0-10)

6.1
Metabolic
5.5
Inflammation
4.1
Hormonal
3.3
Gut Health
6.1
Skin Health
5.0
Brain Health
6.0
Bone Health
5.3
Sleep
5.3
Exercise
3.2
Longevity
5.1
Detox
5.6
Immunity
5.2
Pral
3.4
Satiety
0.0
Nutrient Density
5.3
Bioavailability
10.0
Electrolyte
5.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal238.0 kJ
Protein0.2 g
Total Fat0.1 g
Carbohydrate14.5 g5% DV
Fiber0.6 g2% DV
Sugar13.9 g28% DV
Sodium5.0 mg
Calcium10.0 mg1% DV
Iron0.3 mg2% DV
Magnesium3.0 mg1% DV
Potassium31.0 mg1% DV
Zinc0.1 mg1% DV
Vitamin C3.0 mg3% DV
Vitamin B60.0 mg1% DV
Folate2.0 µg1% DV
Vitamin A18.0 µg2% DV
Vitamin E0.2 mg2% DV
Vitamin K0.8 µg1% DV
Selenium0.3 µg1% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.047g
monounsaturated fat0.041g
polyunsaturated fat0.035g
trans fat0.000g

Compare Papaya nectar, canned With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Hormonal & Metabolic Impact

🧬 Sugar → Insulin, Cortisol (28% DV)

Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.

Frequently Asked Questions

Does Papaya nectar, canned affect hormones?
Yes — Papaya nectar, canned is rich in sugar (28% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.