Parsnips

fruits

USDA name: Parsnips, raw

GI: 52 (Low)
๐ŸŽ
314 cal
P:1gC:18gF:0g
4.9g fiber
Nutrition Facts
Serving Size: 100g

Calories314

Total Fat0.3g

Saturated Fat0.0g

Total Carbs18.0g

Fiber4.9g

Sugars4.8g

Protein1.2g

Macro Breakdown

Protein1.2g (6%)
Carbs18.0g (91%)
Fat0.3g (3%)

Glycemic Impact

Glycemic Index52 (Low)
Glycemic Load6
Insulin Index50

Health Scores (0-10)

10.0
Metabolic
8.6
Inflammation
8.3
Hormonal
7.2
Gut Health
8.2
Skin Health
5.0
Brain Health
10.0
Bone Health
7.9
Sleep
6.6
Exercise
6.2
Longevity
5.7
Detox
8.5
Immunity
7.6
Pral
5.3
Satiety
0.0
Nutrient Density
6.7
Bioavailability
10.0
Electrolyte
6.3
Methylation

๐Ÿงฌ How Parsnips Affects Your Health

๐Ÿ’ช

Testosterone 5% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

๐Ÿง˜

Cortisol & Stress 7% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

๐Ÿง˜

Cortisol 5% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA โ€” calming neurotransmitters that counter cortisol.

๐Ÿฆ‹

Thyroid 3% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

๐Ÿฅ

Anemia

vitamin c + folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

๐Ÿฅ

Inflammation

vitamin c + vitamin e. Omega-3 EPA/DHA โ†’ resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

๐Ÿฉธ

Iron 3% DV

3% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

โšก

Magnesium 7% DV

7% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal314.0 kJโ€”
Protein1.2 g2% DV
Total Fat0.3 gโ€”
Carbohydrate18.0 g7% DV
Fiber4.9 g18% DV
Sugar4.8 g10% DV
Sodium10.0 mgโ€”
Calcium36.0 mg3% DV
Iron0.6 mg3% DV
Magnesium29.0 mg7% DV
Phosphorus71.0 mg6% DV
Potassium375.0 mg8% DV
Zinc0.6 mg5% DV
Vitamin C17.0 mg19% DV
Vitamin B60.1 mg5% DV
Folate67.0 ยตg17% DV
Vitamin E1.5 mg10% DV
Vitamin K22.5 ยตg19% DV
Selenium1.8 ยตg3% DV

Compare Parsnips With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
๐Ÿ”— Related Guides: ๐Ÿฅ Chronic Inflammation ๐Ÿฉธ Magnesium Deficiency ๐Ÿงฌ Testosterone ๐Ÿงฌ Cortisol ๐Ÿ˜ด Sleep Quality ๐Ÿซ€ Gut Health

Frequently Asked Questions

How does Parsnips, raw support gut health?
Parsnips, raw contains 4.9g of fiber per 100g (18% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity.
Does Parsnips, raw affect hormones?
Yes โ€” Parsnips, raw is rich in fiber (18% DV), which Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption โ†’ lower insulin spikes.. fiber supports Estrogen and Insulin production. sugar supports Insulin and Cortisol production.
Is Parsnips, raw good for blood pressure?
Yes. Parsnips, raw provides 375mg of potassium per 100g (8% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 37.5.
Is Parsnips, raw good pre-workout?
Parsnips, raw works well as a pre-workout snack: 18g carbs provide quick energy. 375mg potassium supports nerve function and prevents cramping. With a GI of 52, the energy release is gradual (good for endurance). Eat 30-60 minutes before training.
How filling is Parsnips, raw?
Parsnips, raw has a satiety score of 5.3/10. The 4.9g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.