Pork, fresh, leg (ham), rump half, separable lean and fat

fruits

USDA name: Pork, fresh, leg (ham), rump half, separable lean and fat, raw

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763 cal
P:20gC:0gF:11g
Nutrition Facts
Serving Size: 100g

Calories763

Total Fat10.6g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein20.3g

Macro Breakdown

Protein20.3g (46%)
Carbs0.0g (0%)
Fat10.6g (54%)

Health Scores (0-10)

10.0
Metabolic
3.9
Inflammation
10.0
Hormonal
5.0
Gut Health
6.2
Skin Health
4.3
Brain Health
8.4
Bone Health
7.2
Sleep
9.4
Exercise
5.0
Longevity
10.0
Detox
10.0
Immunity
7.1
Pral
5.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
9.8
Electrolyte
5.0
Methylation

🧬 How Pork, fresh, leg (ham), rump half, separable lean and fat Affects Your Health

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Testosterone 15% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 5% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 3% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Cortisol 30% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 36% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Testosterone Low

zinc + magnesium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Iron 3% DV

3% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal763.0 kJ—
Protein20.3 g41% DV
Total Fat10.6 g14% DV
Cholesterol63.0 mg21% DV
Sodium73.0 mg3% DV
Calcium12.0 mg1% DV
Iron0.6 mg3% DV
Magnesium20.0 mg5% DV
Phosphorus216.0 mg17% DV
Potassium356.0 mg8% DV
Zinc1.7 mg15% DV
Vitamin B60.5 mg30% DV
Vitamin A5.0 µg1% DV
Vitamin E0.2 mg1% DV
Vitamin D0.5 µg3% DV
Selenium19.7 µg36% DV

Compare Pork, fresh, leg (ham), rump half, separable lean and fat With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
🔗 Related Guides: 🩸 Magnesium Deficiency 🩸 Vitamin D Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4) 🏃 Muscle Recovery

Frequently Asked Questions

Is Pork, fresh, leg (ham), rump half, separable lean and fat, raw a good protein source?
Yes. Pork, fresh, leg (ham), rump half, separable lean and fat, raw provides 20.27g of protein per 100g — that's 41% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.
Does Pork, fresh, leg (ham), rump half, separable lean and fat, raw affect hormones?
Yes — Pork, fresh, leg (ham), rump half, separable lean and fat, raw is rich in selenium (36% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. vitamin b6 supports Progesterone and Dopamine production. zinc supports Testosterone and DHT production.
Is Pork, fresh, leg (ham), rump half, separable lean and fat, raw good for blood pressure?
Yes. Pork, fresh, leg (ham), rump half, separable lean and fat, raw provides 356mg of potassium per 100g (8% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 4.9.
Is Pork, fresh, leg (ham), rump half, separable lean and fat, raw good pre-workout?
Pork, fresh, leg (ham), rump half, separable lean and fat, raw works well as a pre-workout snack: 0g carbs provide quick energy. 356mg potassium supports nerve function and prevents cramping.
How filling is Pork, fresh, leg (ham), rump half, separable lean and fat, raw?
Pork, fresh, leg (ham), rump half, separable lean and fat, raw has a satiety score of 5.0/10. The 20.27g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.