Squash, winter, acorn

fruits

USDA name: Squash, winter, acorn, raw

GI: 52 (Low)
🍎
167 cal
P:1gC:10gF:0g
1.5g fiber
Nutrition Facts
Serving Size: 100g

Calories167

Total Fat0.1g

Saturated Fat0.0g

Total Carbs10.4g

Fiber1.5g

Sugars0.0g

Protein0.8g

Macro Breakdown

Protein0.8g (7%)
Carbs10.4g (91%)
Fat0.1g (2%)

Glycemic Impact

Glycemic Index52 (Low)
Glycemic Load9
Insulin Index53

Health Scores (0-10)

10.0
Metabolic
6.7
Inflammation
8.4
Hormonal
5.9
Gut Health
9.1
Skin Health
5.0
Brain Health
9.9
Bone Health
8.2
Sleep
6.5
Exercise
5.6
Longevity
5.2
Detox
6.9
Immunity
7.6
Pral
4.7
Satiety
0.0
Nutrient Density
6.1
Bioavailability
10.0
Electrolyte
5.3
Methylation

🧬 How Squash, winter, acorn Affects Your Health

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Testosterone 1% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 8% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 9% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 1% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

vitamin c + copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Insomnia

magnesium + vitamin b6. Tryptophan→serotonin→melatonin. Magnesium calms NMDA receptors. B6 is cofactor for serotonin synthes.

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Iron 4% DV

4% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Magnesium 8% DV

8% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal167.0 kJ—
Protein0.8 g2% DV
Total Fat0.1 g—
Carbohydrate10.4 g4% DV
Fiber1.5 g5% DV
Sodium3.0 mg—
Calcium33.0 mg3% DV
Iron0.7 mg4% DV
Magnesium32.0 mg8% DV
Phosphorus36.0 mg3% DV
Potassium347.0 mg7% DV
Zinc0.1 mg1% DV
Vitamin C11.0 mg12% DV
Vitamin B60.2 mg9% DV
Folate17.0 µg4% DV
Vitamin A18.0 µg2% DV
Selenium0.5 µg1% DV

Compare Squash, winter, acorn With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
🔗 Related Guides: 🩸 Magnesium Deficiency 🧬 Cortisol 😴 Sleep Quality 🫀 Gut Health 🤒 Muscle Cramps

Frequently Asked Questions

Is Squash, winter, acorn, raw good for blood pressure?
Yes. Squash, winter, acorn, raw provides 347mg of potassium per 100g (7% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 115.7.
Is Squash, winter, acorn, raw good pre-workout?
Squash, winter, acorn, raw works well as a pre-workout snack: 10g carbs provide quick energy. 347mg potassium supports nerve function and prevents cramping. With a GI of 52, the energy release is gradual (good for endurance). Eat 30-60 minutes before training.