Nutrition Facts
Serving Size: 100g
Calories240
Total Fat0.1g
Saturated Fat0.0g
Total Carbs14.7g
Fiber0.5g
Sugars12.7g
Protein0.1g
Macro Breakdown
Health Scores (0-10)
6.4
Metabolic
5.9
Inflammation
4.1
Hormonal
3.4
Gut Health
5.2
Skin Health
5.0
Brain Health
5.9
Bone Health
5.4
Sleep
5.5
Exercise
3.3
Longevity
5.0
Detox
6.1
Immunity
5.3
Pral
3.4
Satiety
0.0
Nutrient Density
5.7
Bioavailability
7.7
Electrolyte
5.0
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 240.0 kJ | — |
| Protein | 0.1 g | — |
| Total Fat | 0.1 g | — |
| Carbohydrate | 14.7 g | 5% DV |
| Fiber | 0.5 g | 2% DV |
| Sugar | 12.7 g | 25% DV |
| Sodium | 7.0 mg | — |
| Calcium | 10.0 mg | 1% DV |
| Iron | 0.8 mg | 4% DV |
| Magnesium | 4.0 mg | 1% DV |
| Phosphorus | 2.0 mg | — |
| Potassium | 27.0 mg | 1% DV |
| Zinc | 0.0 mg | — |
| Vitamin C | 7.1 mg | 8% DV |
| Vitamin B6 | 0.0 mg | — |
| Folate | 1.0 µg | — |
| Vitamin E | 0.1 mg | 1% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| trans fat | 0.000g |
Compare Tamarind nectar, canned With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Hormonal & Metabolic Impact
🧬 Sugar → Insulin, Cortisol (25% DV)
Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.
Frequently Asked Questions
Does Tamarind nectar, canned affect hormones?
Yes — Tamarind nectar, canned is rich in sugar (25% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.