Babyfood, corn and sweet potatoes, strained

vegetables

GI: 82 (High)
๐Ÿฅฌ
287 cal
P:1gC:15gF:0g
1.8g fiber
Nutrition Facts
Serving Size: 100g

Calories287

Total Fat0.3g

Saturated Fat0.0g

Total Carbs15.2g

Fiber1.8g

Sugars4.0g

Protein1.3g

Macro Breakdown

Protein1.3g (7%)
Carbs15.2g (89%)
Fat0.3g (4%)

Glycemic Impact

Glycemic Index82 (High)
Glycemic Load21
Insulin Index121

Health Scores (0-10)

9.8
Metabolic
6.2
Inflammation
6.0
Hormonal
5.5
Gut Health
10.0
Skin Health
5.0
Brain Health
7.1
Bone Health
6.0
Sleep
5.8
Exercise
5.1
Longevity
5.4
Detox
6.3
Immunity
6.0
Pral
4.0
Satiety
0.0
Nutrient Density
5.5
Bioavailability
10.0
Electrolyte
5.3
Methylation

๐Ÿงฌ How Babyfood, corn and sweet potatoes, strained Affects Your Health

๐Ÿ’ช

Testosterone 2% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

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Cortisol & Stress 2% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 4% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA โ€” calming neurotransmitters that counter cortisol.

๐Ÿฆ‹

Thyroid 2% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

๐Ÿฅ

Skin Health

vitamin c + vitamin a. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

๐Ÿ˜ด

Sleep Quality

Magnesium (10mg) relaxes muscles and calms the nervous system.

โšก

Sustained Energy

15g carbs with 1.8g fiber โ€” steady energy release.

๐Ÿ“‰

Glycemic Index: 82 (High)

Glycemic load: 21. Insulin index: 121. Rapid blood sugar rise. Best consumed with protein, fat, or fiber to reduce the spike.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal287.0 kJโ€”
Protein1.3 g3% DV
Total Fat0.3 gโ€”
Carbohydrate15.2 g6% DV
Fiber1.8 g6% DV
Sugar4.0 g8% DV
Cholesterol1.0 mgโ€”
Sodium14.0 mg1% DV
Calcium18.0 mg1% DV
Iron0.3 mg2% DV
Magnesium10.0 mg2% DV
Phosphorus29.0 mg2% DV
Potassium154.0 mg3% DV
Zinc0.2 mg2% DV
Vitamin C5.0 mg6% DV
Vitamin B60.1 mg4% DV
Folate14.0 ยตg4% DV
Vitamin A126.0 ยตg14% DV
Vitamin E0.5 mg3% DV
Vitamin K0.6 ยตg1% DV
Selenium1.1 ยตg2% DV

Compare Babyfood, corn and sweet potatoes, strained With...

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399 cal
Alcoholic beverage, wine, table, white, Chardonnay
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Artichokes, (globe or french), cooked, boiled, drained
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Artichokes, (globe or french), cooked, boiled, drained
188 cal
๐Ÿ”— Related Guides: ๐Ÿซ€ Gut Health

Frequently Asked Questions

Does Babyfood, corn and sweet potatoes, strained contain anti-nutrients?
Oxalates (spinach, beet greens, Swiss chard โ€” bind calcium). Goitrogens (raw cruciferous โ€” broccoli, kale, cabbage โ€” can impair thyroid iodine uptake). Cooking cruciferous vegetables deactivates goitrogens. Pair high-oxalate greens with calcium-rich foods (they bind in gut, not kidneys). Avoid green potatoes. Only a concern with very high raw intake + iodine deficiency (for goitrogens) or kidney stone history (for oxalates).