Babyfood, vegetables, squash, strained

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Nutrition Facts
Serving Size: 100g

Calories117

Total Fat0.2g

Saturated Fat0.0g

Total Carbs5.7g

Fiber0.9g

Sugars3.4g

Protein0.8g

Macro Breakdown

Protein0.8g (12%)
Carbs5.7g (82%)
Fat0.2g (6%)

Health Scores (0-10)

9.5
Metabolic
5.4
Inflammation
6.2
Hormonal
5.0
Gut Health
10.0
Skin Health
5.0
Brain Health
7.6
Bone Health
6.4
Sleep
5.8
Exercise
4.9
Longevity
5.1
Detox
5.2
Immunity
6.3
Pral
4.8
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.2
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal117.0 kJ
Protein0.8 g2% DV
Total Fat0.2 g
Carbohydrate5.7 g2% DV
Fiber0.9 g3% DV
Sugar3.4 g7% DV
Sodium5.0 mg
Calcium24.0 mg2% DV
Iron0.3 mg2% DV
Magnesium14.0 mg3% DV
Phosphorus21.0 mg2% DV
Potassium185.0 mg4% DV
Zinc0.2 mg2% DV
Vitamin C0.3 mg
Vitamin B60.1 mg4% DV
Folate8.0 µg2% DV
Vitamin A85.0 µg9% DV
Vitamin E0.6 mg4% DV
Selenium0.2 µg

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.020g
monounsaturated fat0.020g
polyunsaturated fat0.040g

Compare Babyfood, vegetables, squash, strained With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Frequently Asked Questions