Beans, baked, canned, with pork and tomato sauce

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Nutrition Facts
Serving Size: 100g

Calories394

Total Fat0.9g

Saturated Fat0.0g

Total Carbs18.7g

Fiber4.0g

Sugars5.7g

Protein5.2g

Macro Breakdown

Protein5.2g (20%)
Carbs18.7g (72%)
Fat0.9g (8%)

Health Scores (0-10)

10.0
Metabolic
6.8
Inflammation
10.0
Hormonal
6.5
Gut Health
7.6
Skin Health
4.9
Brain Health
10.0
Bone Health
8.4
Sleep
8.3
Exercise
5.7
Longevity
6.9
Detox
9.5
Immunity
7.6
Pral
5.4
Satiety
0.0
Nutrient Density
5.3
Bioavailability
1.4
Electrolyte
5.3
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal394.0 kJ
Protein5.2 g10% DV
Total Fat0.9 g1% DV
Carbohydrate18.7 g7% DV
Fiber4.0 g14% DV
Sugar5.7 g11% DV
Cholesterol7.0 mg2% DV
Sodium437.0 mg19% DV
Calcium56.0 mg4% DV
Iron3.2 mg18% DV
Magnesium34.0 mg8% DV
Phosphorus116.0 mg9% DV
Potassium295.0 mg6% DV
Zinc5.5 mg50% DV
Vitamin C3.0 mg3% DV
Vitamin B60.1 mg4% DV
Folate15.0 µg4% DV
Vitamin A4.0 µg
Vitamin E0.1 mg1% DV
Selenium4.7 µg9% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.293g
monounsaturated fat0.277g
polyunsaturated fat0.157g
trans fat0.000g

Compare Beans, baked, canned, with pork and tomato sauce With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🏥

Hypothyroid

selenium, zinc, iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

🏥

Pcos

magnesium, zinc, fiber. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

💪

Testosterone Low

zinc, magnesium, selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (50% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Magnesium → Testosterone, Cortisol (8% DV)

Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).

🧬 Selenium → T3 (active thyroid), Testosterone (9% DV)

Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.

🧬 Fiber → Estrogen, Insulin (14% DV)

Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.

Frequently Asked Questions

How does Beans, baked, canned, with pork and tomato sauce support gut health?
Beans, baked, canned, with pork and tomato sauce contains 4g of fiber per 100g (14% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity.
Does Beans, baked, canned, with pork and tomato sauce affect hormones?
Yes — Beans, baked, canned, with pork and tomato sauce is rich in zinc (50% DV), which Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).. zinc supports Testosterone and DHT production. fiber supports Estrogen and Insulin production. sugar supports Insulin and Cortisol production.
Is Beans, baked, canned, with pork and tomato sauce good for blood pressure?
Yes. Beans, baked, canned, with pork and tomato sauce provides 295mg of potassium per 100g (6% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.7.
How filling is Beans, baked, canned, with pork and tomato sauce?
Beans, baked, canned, with pork and tomato sauce has a satiety score of 5.4/10. The 4g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.