Nutrition Facts
Serving Size: 100g
Calories1828
Total Fat13.8g
Saturated Fat0.0g
Total Carbs74.6g
Fiber1.7g
Sugars46.6g
Protein4.4g
Macro Breakdown
Health Scores (0-10)
0.0
Metabolic
4.7
Inflammation
3.2
Hormonal
0.0
Gut Health
0.5
Skin Health
4.3
Brain Health
10.0
Bone Health
7.1
Sleep
9.0
Exercise
0.0
Longevity
5.8
Detox
6.0
Immunity
7.1
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
1.0
Electrolyte
6.5
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 1828.0 kJ | — |
| Protein | 4.4 g | 9% DV |
| Total Fat | 13.8 g | 18% DV |
| Carbohydrate | 74.6 g | 27% DV |
| Fiber | 1.7 g | 6% DV |
| Sugar | 46.6 g | 93% DV |
| Sodium | 657.0 mg | 29% DV |
| Calcium | 94.0 mg | 7% DV |
| Iron | 4.7 mg | 26% DV |
| Magnesium | 21.0 mg | 5% DV |
| Phosphorus | 226.0 mg | 18% DV |
| Potassium | 341.0 mg | 7% DV |
| Zinc | 0.4 mg | 3% DV |
| Vitamin C | 0.2 mg | — |
| Vitamin B6 | 0.0 mg | 2% DV |
| Folate | 77.0 µg | 19% DV |
| Vitamin E | 0.2 mg | 1% DV |
| Vitamin K | 6.4 µg | 5% DV |
| Selenium | 2.1 µg | 4% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 3.460g |
| monounsaturated fat | 7.791g |
| polyunsaturated fat | 1.804g |
Compare Cake, gingerbread, dry mix With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Anemia
iron, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Athletic Performance
protein, iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.
Hypothyroid
iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.
Hormonal & Metabolic Impact
🧬 Sugar → Insulin, Cortisol (93% DV)
Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.
Frequently Asked Questions
Does Cake, gingerbread, dry mix affect hormones?
Yes — Cake, gingerbread, dry mix is rich in sugar (93% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.
Is Cake, gingerbread, dry mix good for blood pressure?
Yes. Cake, gingerbread, dry mix provides 341mg of potassium per 100g (7% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.5.