Nutrition Facts
Serving Size: 100g
Calories1490
Total Fat16.4g
Saturated Fat0.0g
Total Carbs49.2g
Fiber0.0g
Sugars0.0g
Protein3.9g
Macro Breakdown
Health Scores (0-10)
9.6
Metabolic
3.8
Inflammation
10.0
Hormonal
5.0
Gut Health
6.6
Skin Health
4.2
Brain Health
10.0
Bone Health
10.0
Sleep
8.3
Exercise
5.0
Longevity
10.0
Detox
10.0
Immunity
9.8
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
2.7
Electrolyte
6.0
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 1490.0 kJ | — |
| Protein | 3.9 g | 8% DV |
| Total Fat | 16.4 g | 21% DV |
| Carbohydrate | 49.2 g | 18% DV |
| Cholesterol | 32.0 mg | 11% DV |
| Sodium | 327.0 mg | 14% DV |
| Calcium | 71.0 mg | 5% DV |
| Iron | 2.9 mg | 16% DV |
| Magnesium | 70.0 mg | 17% DV |
| Phosphorus | 54.0 mg | 4% DV |
| Potassium | 439.0 mg | 9% DV |
| Zinc | 0.4 mg | 4% DV |
| Vitamin C | 0.1 mg | — |
| Vitamin B6 | 0.2 mg | 11% DV |
| Folate | 51.0 µg | 13% DV |
| Vitamin B12 | 0.1 µg | 3% DV |
| Vitamin A | 14.0 µg | 2% DV |
| Selenium | 16.3 µg | 30% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 4.122g |
| monounsaturated fat | 7.124g |
| polyunsaturated fat | 4.216g |
Compare Cake, gingerbread, prepared from recipe With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Anemia
iron, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Testosterone Low
magnesium, selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.
Hypothyroid
selenium, iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.
Hormonal & Metabolic Impact
🧬 Magnesium → Testosterone, Cortisol (17% DV)
Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).
🧬 Vitamin B6 → Progesterone, Dopamine (11% DV)
Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.
🧬 Selenium → T3 (active thyroid), Testosterone (30% DV)
Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.
Frequently Asked Questions
Does Cake, gingerbread, prepared from recipe affect hormones?
Yes — Cake, gingerbread, prepared from recipe is rich in selenium (30% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. magnesium supports Testosterone and Cortisol production. vitamin b6 supports Progesterone and Dopamine production.
Is Cake, gingerbread, prepared from recipe good for blood pressure?
Yes. Cake, gingerbread, prepared from recipe provides 439mg of potassium per 100g (9% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 1.3.