Candies, milk chocolate coated peanuts

grains

GI: 39 (Low)
🥛
2172 cal
P:13gC:50gF:34g
4.7g fiber
Nutrition Facts
Serving Size: 100g

Calories2172

Total Fat33.5g

Saturated Fat0.0g

Total Carbs49.7g

Fiber4.7g

Sugars37.6g

Protein13.1g

Macro Breakdown

Protein13.1g (9%)
Carbs49.7g (36%)
Fat33.5g (55%)

Glycemic Impact

Glycemic Index39 (Low)
Glycemic Load3
Insulin Index90

Health Scores (0-10)

0.0
Metabolic
2.5
Inflammation
10.0
Hormonal
2.2
Gut Health
6.4
Skin Health
2.1
Brain Health
10.0
Bone Health
10.0
Sleep
9.1
Exercise
1.2
Longevity
7.2
Detox
8.2
Immunity
10.0
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
6.0
Methylation

🧬 How Candies, milk chocolate coated peanuts Affects Your Health

💪

Testosterone 24% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

🧘

Cortisol & Stress 23% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

🧘

Cortisol 6% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

🦋

Thyroid 10% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

iron + folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Pcos

magnesium + zinc. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

🩸

Iron 7% DV

7% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Magnesium 23% DV

23% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal2172.0 kJ
Protein13.1 g26% DV
Total Fat33.5 g43% DV
Carbohydrate49.7 g18% DV
Fiber4.7 g17% DV
Sugar37.6 g75% DV
Cholesterol9.0 mg3% DV
Sodium41.0 mg2% DV
Calcium104.0 mg8% DV
Iron1.3 mg7% DV
Magnesium96.0 mg23% DV
Phosphorus212.0 mg17% DV
Potassium502.0 mg11% DV
Zinc2.6 mg24% DV
Vitamin B60.1 mg6% DV
Folate51.0 µg13% DV
Vitamin A41.0 µg5% DV
Vitamin E2.4 mg16% DV
Vitamin K4.0 µg3% DV
Selenium5.4 µg10% DV

Compare Candies, milk chocolate coated peanuts With...

Alcoholic beverage, rice (sake)
561 cal
Amaranth grain, cooked
429 cal
Amaranth grain
1554 cal
Amaranth leaves, cooked, boiled, drained
88 cal
Amaranth leaves, cooked, boiled, drained
88 cal
🔗 Related Guides: 🏥 PCOS (Polycystic Ovary Syndrome) 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4)

Frequently Asked Questions

How does Candies, milk chocolate coated peanuts support gut health?
Candies, milk chocolate coated peanuts contains 4.7g of fiber per 100g (17% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity.
Does Candies, milk chocolate coated peanuts affect hormones?
Yes — Candies, milk chocolate coated peanuts is rich in sugar (75% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production. zinc supports Testosterone and DHT production. magnesium supports Testosterone and Cortisol production.
Is Candies, milk chocolate coated peanuts good for blood pressure?
Yes. Candies, milk chocolate coated peanuts provides 502mg of potassium per 100g (11% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 12.2.
Can people with diabetes eat Candies, milk chocolate coated peanuts?
Candies, milk chocolate coated peanuts has a glycemic index of 39 (low) and glycemic load of 3. Its low GI means it releases sugar slowly into the bloodstream — generally fine for diabetics in reasonable portions. Contains 4.7g fiber which helps moderate the blood sugar response.
Does Candies, milk chocolate coated peanuts contain anti-nutrients?
Phytates (especially in whole grains — bind zinc, iron, calcium). Lectins (wheat germ agglutinin — reduced by cooking). Sourdough fermentation reduces phytates 70-90%. Soaking + cooking helps. Yeast fermentation (bread) partially breaks down phytates. Whole grains have more nutrients but also more phytates — the net effect is still positive.
How filling is Candies, milk chocolate coated peanuts?
Candies, milk chocolate coated peanuts has a satiety score of 0.0/10. The 4.7g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.