Cereals, CREAM OF WHEAT, 1 minute cook time, dry

grains

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1503 cal
P:12gC:73gF:1g
4.4g fiber
Nutrition Facts
Serving Size: 100g

Calories1503

Total Fat1.5g

Saturated Fat0.0g

Total Carbs72.6g

Fiber4.4g

Sugars0.5g

Protein11.8g

Macro Breakdown

Protein11.8g (13%)
Carbs72.6g (83%)
Fat1.5g (4%)

Health Scores (0-10)

10.0
Metabolic
6.7
Inflammation
10.0
Hormonal
7.6
Gut Health
5.5
Skin Health
4.9
Brain Health
10.0
Bone Health
9.5
Sleep
10.0
Exercise
6.7
Longevity
5.0
Detox
5.5
Immunity
7.7
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.0
Methylation

🧬 How Cereals, CREAM OF WHEAT, 1 minute cook time, dry Affects Your Health

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Testosterone 12% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 11% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 5% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Athletic Performance

protein + iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

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Anemia

iron + copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Iron 165% DV

165% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Magnesium 11% DV

11% DV. Calms nerves, relaxes muscles, supports sleep.

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Calcium 62% DV

62% DV. Bone density, muscle contraction, nerve signaling.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1503.0 kJ
Protein11.8 g24% DV
Total Fat1.5 g2% DV
Carbohydrate72.6 g26% DV
Fiber4.4 g16% DV
Sugar0.5 g1% DV
Sodium7.0 mg
Calcium801.0 mg62% DV
Iron29.8 mg165% DV
Magnesium45.0 mg11% DV
Phosphorus167.0 mg13% DV
Potassium151.0 mg3% DV
Zinc1.4 mg12% DV
Vitamin B60.1 mg5% DV
Vitamin E0.3 mg2% DV

Compare Cereals, CREAM OF WHEAT, 1 minute cook time, dry With...

Alcoholic beverage, rice (sake)
561 cal
Amaranth grain, cooked
429 cal
Amaranth grain
1554 cal
Amaranth leaves, cooked, boiled, drained
88 cal
Amaranth leaves, cooked, boiled, drained
88 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🧬 Testosterone 🧬 Cortisol 😴 Sleep Quality 🤒 Constipation Relief

Frequently Asked Questions

How does Cereals, CREAM OF WHEAT, 1 minute cook time, dry support gut health?
Cereals, CREAM OF WHEAT, 1 minute cook time, dry contains 4.4g of fiber per 100g (16% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity.
Does Cereals, CREAM OF WHEAT, 1 minute cook time, dry affect hormones?
Yes — Cereals, CREAM OF WHEAT, 1 minute cook time, dry is rich in fiber (16% DV), which Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.. fiber supports Estrogen and Insulin production. zinc supports Testosterone and DHT production. magnesium supports Testosterone and Cortisol production.
Does Cereals, CREAM OF WHEAT, 1 minute cook time, dry contain anti-nutrients?
Phytates (especially in whole grains — bind zinc, iron, calcium). Lectins (wheat germ agglutinin — reduced by cooking). Sourdough fermentation reduces phytates 70-90%. Soaking + cooking helps. Yeast fermentation (bread) partially breaks down phytates. Whole grains have more nutrients but also more phytates — the net effect is still positive.
How filling is Cereals, CREAM OF WHEAT, 1 minute cook time, dry?
Cereals, CREAM OF WHEAT, 1 minute cook time, dry has a satiety score of 0.0/10. The 4.4g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.