Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries

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Nutrition Facts
Serving Size: 100g
Calories1669
Total Fat4.9g
Saturated Fat0.0g
Total Carbs83.3g
Fiber5.4g
Sugars24.0g
Protein6.7g

Macro Breakdown

Protein6.7g (7%)
Carbs83.3g (82%)
Fat4.9g (11%)

Health Scores (0-10)

6.1
Metabolic
8.5
Inflammation
7.7
Hormonal
4.6
Gut Health
6.1
Skin Health
6.3
Brain Health
10.0
Bone Health
10.0
Sleep
10.0
Exercise
3.6
Longevity
5.0
Detox
10.0
Immunity
8.0
Pral
0.0
Satiety
0.0
Nutrient Density
6.6
Bioavailability
1.1
Electrolyte
10.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1669.0 kJ—
Protein6.7 g13% DV
Total Fat4.9 g6% DV
Carbohydrate83.3 g30% DV
Fiber5.4 g19% DV
Sugar24.0 g48% DV
Sodium410.0 mg18% DV
Calcium26.0 mg2% DV
Iron26.1 mg145% DV
Magnesium46.0 mg11% DV
Phosphorus139.0 mg11% DV
Potassium219.0 mg5% DV
Zinc1.0 mg9% DV
Vitamin C15.6 mg17% DV
Vitamin B61.7 mg100% DV
Folate535.0 µg134% DV
Vitamin B124.8 µg200% DV
Vitamin D3.2 µg16% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.600g
monounsaturated fat2.500g
polyunsaturated fat1.500g
trans fat0.000g

Compare Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries With...

Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal

Health Condition Relevance

🩸

Anemia

iron, vitamin c, folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏃

Athletic Performance

protein, iron, vitamin b12. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

🏥

Hypothyroid

zinc, iron, vitamin d. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (9% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Magnesium → Testosterone, Cortisol (11% DV)

Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).

🧬 Vitamin B6 → Progesterone, Dopamine (100% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Vitamin D → Testosterone, Estrogen (16% DV)

Leydig cells have VDR (vitamin D receptor). Vitamin D increases LH sensitivity → more T production. Also modulates aromatase.

Frequently Asked Questions

How does Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries support gut health?
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries contains 5.4g of fiber per 100g (19% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity. The high fiber content also slows glucose absorption, reducing insulin spikes.
Does Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries affect hormones?
Yes — Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries is rich in vitamin b6 (100% DV), which Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.. vitamin b6 supports Progesterone and Dopamine production. sugar supports Insulin and Cortisol production. fiber supports Estrogen and Insulin production.
Is Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries good for blood pressure?
Yes. Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries provides 219mg of potassium per 100g (5% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.5.
How filling is Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries?
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries has a satiety score of 0.0/10. The 5.4g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.