Egg, whole, cooked, scrambled

dairy

🥚
621 cal
P:10gC:2gF:11g
Nutrition Facts
Serving Size: 100g

Calories621

Total Fat11.0g

Saturated Fat0.0g

Total Carbs1.6g

Fiber0.0g

Sugars1.4g

Protein10.0g

Macro Breakdown

Protein10.0g (28%)
Carbs1.6g (4%)
Fat11.0g (68%)

Health Scores (0-10)

9.9
Metabolic
4.0
Inflammation
10.0
Hormonal
4.8
Gut Health
10.0
Skin Health
4.3
Brain Health
10.0
Bone Health
6.1
Sleep
7.5
Exercise
4.8
Longevity
10.0
Detox
10.0
Immunity
5.9
Pral
3.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
1.8
Electrolyte
5.7
Methylation

🧬 How Egg, whole, cooked, scrambled Affects Your Health

💪

Testosterone 9% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

🧘

Cortisol & Stress 3% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

💪

Testosterone 9% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

🧘

Cortisol 8% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

🦋

Thyroid 43% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

🏥

Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

🏥

Testosterone Low

zinc + vitamin d. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

🩸

Iron 7% DV

7% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal621.0 kJ
Protein10.0 g20% DV
Total Fat11.0 g14% DV
Carbohydrate1.6 g1% DV
Sugar1.4 g3% DV
Cholesterol277.0 mg92% DV
Sodium145.0 mg6% DV
Calcium66.0 mg5% DV
Iron1.3 mg7% DV
Magnesium11.0 mg3% DV
Phosphorus165.0 mg13% DV
Potassium132.0 mg3% DV
Zinc1.0 mg9% DV
Vitamin B60.1 mg8% DV
Folate36.0 µg9% DV
Vitamin A161.0 µg18% DV
Vitamin E1.1 mg8% DV
Vitamin D1.8 µg9% DV
Vitamin K0.2 µg
Selenium23.5 µg43% DV

Compare Egg, whole, cooked, scrambled With...

Agutuk, meat-caribou (Alaskan ice cream)
1079 cal
Alcoholic beverage, liqueur, coffee with cream, 34 proof
1368 cal
Archway Home Style Cookies, Peanut Butter
2008 cal
Babyfood, dessert, custard pudding, vanilla, junior
360 cal
Babyfood, dessert, custard pudding, vanilla, strained
356 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Vitamin D Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4)

Frequently Asked Questions

Does Egg, whole, cooked, scrambled affect hormones?
Yes — Egg, whole, cooked, scrambled is rich in selenium (43% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production.
Does Egg, whole, cooked, scrambled contain anti-nutrients?
Lactose (65% of adults have reduced lactase — varies by ethnicity). Casein (A1 beta-casein may cause inflammation in sensitive individuals). Lactose-free milk, yogurt (bacteria digest lactose), hard cheeses (minimal lactose). A2 milk (A2 beta-casein only) for casein sensitivity. Fermented dairy (yogurt, kefir, cheese) is better tolerated. Most people can handle some dairy.