New zealand spinach, cooked, boiled, drained

vegetables

USDA name: New zealand spinach, cooked, boiled, drained, with salt

๐Ÿฅฌ
51 cal
P:1gC:2gF:0g
1.4g fiber
Nutrition Facts
Serving Size: 100g

Calories51

Total Fat0.2g

Saturated Fat0.0g

Total Carbs2.1g

Fiber1.4g

Sugars0.3g

Protein1.3g

Macro Breakdown

Protein1.3g (34%)
Carbs2.1g (56%)
Fat0.2g (10%)

Health Scores (0-10)

10.0
Metabolic
7.2
Inflammation
8.6
Hormonal
5.8
Gut Health
8.3
Skin Health
5.0
Brain Health
10.0
Bone Health
8.3
Sleep
5.8
Exercise
5.5
Longevity
5.4
Detox
7.9
Immunity
6.9
Pral
5.7
Satiety
0.0
Nutrient Density
6.6
Bioavailability
0.6
Electrolyte
5.2
Methylation

๐Ÿงฌ How New zealand spinach, cooked, boiled, drained Affects Your Health

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Testosterone 3% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

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Cortisol & Stress 8% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 14% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA โ€” calming neurotransmitters that counter cortisol.

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Thyroid 2% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Inflammation

vitamin c + vitamin e. Omega-3 EPA/DHA โ†’ resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

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Anemia

vitamin c + copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

๐Ÿฉธ

Iron 4% DV

4% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

โšก

Magnesium 8% DV

8% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal51.0 kJโ€”
Protein1.3 g3% DV
Total Fat0.2 gโ€”
Carbohydrate2.1 g1% DV
Fiber1.4 g5% DV
Sugar0.3 g1% DV
Sodium343.0 mg15% DV
Calcium48.0 mg4% DV
Iron0.7 mg4% DV
Magnesium32.0 mg8% DV
Phosphorus22.0 mg2% DV
Potassium102.0 mg2% DV
Zinc0.3 mg3% DV
Vitamin C16.0 mg18% DV
Vitamin B60.2 mg14% DV
Folate8.0 ยตg2% DV
Vitamin E1.2 mg8% DV
Vitamin K292.0 ยตg243% DV
Selenium0.9 ยตg2% DV

Compare New zealand spinach, cooked, boiled, drained With...

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๐Ÿ”— Related Guides: ๐Ÿฅ Chronic Inflammation ๐Ÿฉธ Magnesium Deficiency ๐Ÿงฌ Cortisol ๐Ÿ˜ด Sleep Quality ๐Ÿซ€ Gut Health ๐Ÿค’ Muscle Cramps

Frequently Asked Questions

Does New zealand spinach, cooked, boiled, drained, with salt affect hormones?
Yes โ€” New zealand spinach, cooked, boiled, drained, with salt is rich in vitamin b6 (14% DV), which Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.. vitamin b6 supports Progesterone and Dopamine production.
Does New zealand spinach, cooked, boiled, drained, with salt contain anti-nutrients?
Oxalates (spinach, beet greens, Swiss chard โ€” bind calcium). Goitrogens (raw cruciferous โ€” broccoli, kale, cabbage โ€” can impair thyroid iodine uptake). Cooking cruciferous vegetables deactivates goitrogens. Pair high-oxalate greens with calcium-rich foods (they bind in gut, not kidneys). Avoid green potatoes. Only a concern with very high raw intake + iodine deficiency (for goitrogens) or kidney stone history (for oxalates).