Radishes, hawaiian style, pickled

vegetables

๐Ÿฅฌ
117 cal
P:1gC:5gF:0g
2.2g fiber
Nutrition Facts
Serving Size: 100g

Calories117

Total Fat0.3g

Saturated Fat0.0g

Total Carbs5.2g

Fiber2.2g

Sugars2.0g

Protein1.1g

Macro Breakdown

Protein1.1g (16%)
Carbs5.2g (75%)
Fat0.3g (10%)

Health Scores (0-10)

10.0
Metabolic
5.9
Inflammation
5.9
Hormonal
6.0
Gut Health
4.9
Skin Health
5.0
Brain Health
7.4
Bone Health
5.8
Sleep
6.3
Exercise
5.6
Longevity
5.3
Detox
5.4
Immunity
6.4
Pral
5.5
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.8
Electrolyte
5.2
Methylation

๐Ÿงฌ How Radishes, hawaiian style, pickled Affects Your Health

๐Ÿ’ช

Testosterone 2% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

๐Ÿง˜

Cortisol & Stress 2% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

๐Ÿง˜

Cortisol 6% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA โ€” calming neurotransmitters that counter cortisol.

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Thyroid 1% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

๐Ÿฅ

Anemia

copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

๐Ÿ’“

Potassium 7% DV

7% DV. Blood pressure regulation, prevents muscle cramps.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal117.0 kJโ€”
Protein1.1 g2% DV
Total Fat0.3 gโ€”
Carbohydrate5.2 g2% DV
Fiber2.2 g8% DV
Sugar2.0 g4% DV
Sodium789.0 mg34% DV
Calcium28.0 mg2% DV
Iron0.2 mg1% DV
Magnesium8.0 mg2% DV
Phosphorus31.0 mg2% DV
Potassium333.0 mg7% DV
Zinc0.2 mg2% DV
Vitamin B60.1 mg6% DV
Folate9.0 ยตg2% DV
Vitamin K0.5 ยตgโ€”
Selenium0.7 ยตg1% DV

Compare Radishes, hawaiian style, pickled With...

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Alcoholic beverage, wine, table, white, Chardonnay
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๐Ÿ”— Related Guides: ๐Ÿงฌ Cortisol ๐Ÿซ€ Gut Health

Frequently Asked Questions

Is Radishes, hawaiian style, pickled good for blood pressure?
Yes. Radishes, hawaiian style, pickled provides 333mg of potassium per 100g (7% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.4.
Does Radishes, hawaiian style, pickled contain anti-nutrients?
Oxalates (spinach, beet greens, Swiss chard โ€” bind calcium). Goitrogens (raw cruciferous โ€” broccoli, kale, cabbage โ€” can impair thyroid iodine uptake). Cooking cruciferous vegetables deactivates goitrogens. Pair high-oxalate greens with calcium-rich foods (they bind in gut, not kidneys). Avoid green potatoes. Only a concern with very high raw intake + iodine deficiency (for goitrogens) or kidney stone history (for oxalates).