Rice and vermicelli mix, rice pilaf flavor with 80% margarine

grains

USDA name: Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine

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618 cal
P:3gC:26gF:4g
0.6g fiber
Nutrition Facts
Serving Size: 100g

Calories618

Total Fat3.7g

Saturated Fat0.0g

Total Carbs25.7g

Fiber0.6g

Sugars0.3g

Protein2.9g

Macro Breakdown

Protein2.9g (8%)
Carbs25.7g (70%)
Fat3.7g (23%)

Health Scores (0-10)

10.0
Metabolic
5.0
Inflammation
9.4
Hormonal
5.3
Gut Health
9.0
Skin Health
4.9
Brain Health
7.6
Bone Health
6.1
Sleep
6.1
Exercise
5.2
Longevity
9.1
Detox
9.3
Immunity
5.8
Pral
1.2
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.3
Electrolyte
5.0
Methylation

🧬 How Rice and vermicelli mix, rice pilaf flavor with 80% margarine Affects Your Health

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Testosterone 4% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 3% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 8% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 19% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Hypothyroid

selenium + iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Testosterone Low

selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

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Iron 5% DV

5% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Magnesium 3% DV

3% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal618.0 kJ—
Protein2.9 g6% DV
Total Fat3.7 g5% DV
Carbohydrate25.7 g9% DV
Fiber0.6 g2% DV
Sugar0.3 g1% DV
Sodium430.0 mg19% DV
Calcium29.0 mg2% DV
Iron0.8 mg5% DV
Magnesium11.0 mg3% DV
Phosphorus48.0 mg4% DV
Potassium69.0 mg1% DV
Zinc0.4 mg4% DV
Vitamin B60.1 mg8% DV
Vitamin A39.0 µg4% DV
Vitamin E0.3 mg2% DV
Selenium10.3 µg19% DV

Compare Rice and vermicelli mix, rice pilaf flavor with 80% margarine With...

Alcoholic beverage, rice (sake)
561 cal
Amaranth grain, cooked
429 cal
Amaranth grain
1554 cal
Amaranth leaves, cooked, boiled, drained
88 cal
Amaranth leaves, cooked, boiled, drained
88 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🧬 Cortisol 🧬 Thyroid (T3/T4)

Frequently Asked Questions

Does Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine affect hormones?
Yes — Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine is rich in selenium (19% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production.
Does Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine contain anti-nutrients?
Phytates (especially in whole grains — bind zinc, iron, calcium). Lectins (wheat germ agglutinin — reduced by cooking). Sourdough fermentation reduces phytates 70-90%. Soaking + cooking helps. Yeast fermentation (bread) partially breaks down phytates. Whole grains have more nutrients but also more phytates — the net effect is still positive.