Sauce, horseradish

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Nutrition Facts
Serving Size: 100g

Calories2103

Total Fat50.9g

Saturated Fat0.0g

Total Carbs10.1g

Fiber1.0g

Sugars9.0g

Protein1.1g

Macro Breakdown

Protein1.1g (1%)
Carbs10.1g (8%)
Fat50.9g (91%)

Health Scores (0-10)

6.3
Metabolic
3.0
Inflammation
5.4
Hormonal
4.3
Gut Health
5.9
Skin Health
3.4
Brain Health
10.0
Bone Health
5.6
Sleep
5.4
Exercise
4.1
Longevity
5.9
Detox
6.2
Immunity
5.4
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.1
Electrolyte
5.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal2103.0 kJ
Protein1.1 g2% DV
Total Fat50.9 g65% DV
Carbohydrate10.1 g4% DV
Fiber1.0 g4% DV
Sugar9.0 g18% DV
Cholesterol50.0 mg17% DV
Sodium730.0 mg32% DV
Calcium12.0 mg1% DV
Iron0.2 mg1% DV
Magnesium6.0 mg1% DV
Phosphorus19.0 mg2% DV
Potassium44.0 mg1% DV
Zinc0.2 mg2% DV
Vitamin C0.2 mg
Vitamin B60.0 mg2% DV
Folate1.0 µg
Vitamin A17.0 µg2% DV
Vitamin E4.2 mg28% DV
Vitamin D0.2 µg1% DV
Vitamin K91.3 µg76% DV
Selenium2.2 µg4% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat8.233g
monounsaturated fat13.087g
polyunsaturated fat29.169g
trans fat0.148g

Compare Sauce, horseradish With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🔥

Inflammation

vitamin e. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

Skin Health

vitamin e. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

Hormonal & Metabolic Impact

🧬 Sugar → Insulin, Cortisol (18% DV)

Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.

Frequently Asked Questions

Does Sauce, horseradish affect hormones?
Yes — Sauce, horseradish is rich in sugar (18% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.