Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt

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Nutrition Facts
Serving Size: 100g

Calories113

Total Fat0.3g

Saturated Fat0.0g

Total Carbs6.5g

Fiber1.4g

Sugars2.5g

Protein0.7g

Macro Breakdown

Protein0.7g (9%)
Carbs6.5g (84%)
Fat0.3g (8%)

Health Scores (0-10)

10.0
Metabolic
5.9
Inflammation
6.0
Hormonal
5.5
Gut Health
6.1
Skin Health
5.0
Brain Health
7.4
Bone Health
6.1
Sleep
5.6
Exercise
5.2
Longevity
5.1
Detox
5.7
Immunity
5.9
Pral
5.0
Satiety
0.0
Nutrient Density
5.4
Bioavailability
0.9
Electrolyte
5.2
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal113.0 kJ
Protein0.7 g1% DV
Total Fat0.3 g
Carbohydrate6.5 g2% DV
Fiber1.4 g5% DV
Sugar2.5 g5% DV
Sodium254.0 mg11% DV
Calcium21.0 mg2% DV
Iron0.3 mg2% DV
Magnesium11.0 mg3% DV
Potassium117.0 mg2% DV
Zinc0.2 mg2% DV
Vitamin C3.5 mg4% DV
Vitamin B60.1 mg6% DV
Folate8.0 µg2% DV
Vitamin A6.0 µg1% DV
Vitamin E0.1 mg1% DV
Vitamin K0.8 µg1% DV
Selenium0.3 µg1% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat0.062g
monounsaturated fat0.022g
polyunsaturated fat0.126g
trans fat0.000g

Compare Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt With...

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Frequently Asked Questions