Turkey, all classes, heart

fruits

USDA name: Turkey, all classes, heart, raw

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586 cal
P:17gC:0gF:7g
Nutrition Facts
Serving Size: 100g

Calories586

Total Fat7.4g

Saturated Fat0.0g

Total Carbs0.4g

Fiber0.0g

Sugars0.0g

Protein16.7g

Macro Breakdown

Protein16.7g (49%)
Carbs0.4g (1%)
Fat7.4g (49%)

Health Scores (0-10)

10.0
Metabolic
4.7
Inflammation
10.0
Hormonal
5.0
Gut Health
10.0
Skin Health
8.6
Brain Health
8.6
Bone Health
7.2
Sleep
9.9
Exercise
5.0
Longevity
10.0
Detox
10.0
Immunity
6.6
Pral
5.3
Satiety
0.0
Nutrient Density
5.3
Bioavailability
2.8
Electrolyte
9.0
Methylation

🧬 How Turkey, all classes, heart Affects Your Health

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Testosterone 29% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 5% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 2% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Cortisol 28% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 64% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

iron + vitamin b12. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Athletic Performance

protein + iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

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Iron 21% DV

21% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal586.0 kJ
Protein16.7 g33% DV
Total Fat7.4 g10% DV
Carbohydrate0.4 g
Cholesterol225.0 mg75% DV
Sodium129.0 mg6% DV
Calcium18.0 mg1% DV
Iron3.7 mg21% DV
Magnesium21.0 mg5% DV
Phosphorus183.0 mg15% DV
Potassium179.0 mg4% DV
Zinc3.2 mg29% DV
Vitamin C3.0 mg3% DV
Vitamin B60.5 mg28% DV
Vitamin B1213.3 µg554% DV
Vitamin A82.0 µg9% DV
Vitamin E0.3 mg2% DV
Vitamin D0.4 µg2% DV
Selenium35.4 µg64% DV

Compare Turkey, all classes, heart With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🩸 Vitamin B12 Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4)

Frequently Asked Questions

Is Turkey, all classes, heart, raw a good protein source?
Yes. Turkey, all classes, heart, raw provides 16.7g of protein per 100g — that's 33% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.
Does Turkey, all classes, heart, raw affect hormones?
Yes — Turkey, all classes, heart, raw is rich in selenium (64% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. zinc supports Testosterone and DHT production. vitamin b6 supports Progesterone and Dopamine production.
How filling is Turkey, all classes, heart, raw?
Turkey, all classes, heart, raw has a satiety score of 5.3/10. The 16.7g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.