Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised Nutrition Facts & Health Impact

Nutrition Facts

Serving Size: 100g

Calories1108

Total Fat16.4g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein29.4g

Macro Breakdown

Protein29.4g (44%)

Carbs0.0g (0%)

Fat16.4g (56%)

Glycemic Impact

Glycemic Index	0 (Low)
Glycemic Load	0
Insulin Index	51

Health Scores (0-10)

10.0

Metabolic

3.3

Inflammation

10.0

Hormonal

5.0

Gut Health

8.9

Skin Health

3.9

Brain Health

7.1

Bone Health

6.4

Sleep

10.0

Exercise

5.0

Longevity

6.4

Detox

9.0

Immunity

6.1

Pral

4.9

Satiety

0.0

Nutrient Density

5.0

Bioavailability

7.3

Electrolyte

5.0

Methylation

🧬 How Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised Affects Your Health

💪

Testosterone 52% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

🧘

Cortisol & Stress 3% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

💪

Testosterone 1% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

🧘

Cortisol 6% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

🦋

Thyroid 7% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Athletic Performance

protein + iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

🩸

Iron 10% DV

10% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

Nutrient	Amount / 100g	% Daily Value
Energy Kcal	1108.0 kJ	—
Protein	29.4 g	59% DV
Total Fat	16.4 g	21% DV
Cholesterol	79.0 mg	26% DV
Sodium	39.0 mg	2% DV
Calcium	7.0 mg	1% DV
Iron	1.8 mg	10% DV
Magnesium	14.0 mg	3% DV
Phosphorus	113.0 mg	9% DV
Potassium	142.0 mg	3% DV
Zinc	5.8 mg	52% DV
Vitamin B6	0.1 mg	6% DV
Vitamin A	16.0 µg	2% DV
Vitamin E	0.7 mg	5% DV
Vitamin D	0.2 µg	1% DV
Selenium	3.6 µg	7% DV

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Frequently Asked Questions

Is Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised a good protein source?

Yes. Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised provides 29.35g of protein per 100g — that's 59% of the daily value. As an animal protein, it contains all essential amino acids (complete protein).

Does Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised affect hormones?

Yes — Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised is rich in zinc (52% DV), which Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).. zinc supports Testosterone and DHT production.

How filling is Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised?

Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised has a satiety score of 4.9/10. The 29.35g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.