Beef, New Zealand, imported, manufacturing beef, cooked, boiled

meat

GI: 0 (Low)
🥩
528 cal
P:24gC:0gF:3g
Nutrition Facts
Serving Size: 100g

Calories528

Total Fat3.3g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein24.2g

Macro Breakdown

Protein24.2g (77%)
Carbs0.0g (0%)
Fat3.3g (23%)

Glycemic Impact

Glycemic Index0 (Low)
Glycemic Load0
Insulin Index51

Health Scores (0-10)

10.0
Metabolic
4.7
Inflammation
9.4
Hormonal
5.0
Gut Health
7.8
Skin Health
4.8
Brain Health
7.1
Bone Health
6.6
Sleep
10.0
Exercise
5.0
Longevity
5.4
Detox
7.6
Immunity
6.4
Pral
8.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.0
Methylation

🧬 How Beef, New Zealand, imported, manufacturing beef, cooked, boiled Affects Your Health

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Testosterone 46% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 4% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 9% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 2% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Athletic Performance

protein + iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

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Hypothyroid

zinc + iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Iron 10% DV

10% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Magnesium 4% DV

4% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal528.0 kJ—
Protein24.2 g48% DV
Total Fat3.3 g4% DV
Cholesterol67.0 mg22% DV
Sodium32.0 mg1% DV
Calcium6.0 mg—
Iron1.8 mg10% DV
Magnesium16.0 mg4% DV
Phosphorus129.0 mg10% DV
Potassium193.0 mg4% DV
Zinc5.0 mg46% DV
Vitamin B60.2 mg9% DV
Vitamin A8.0 µg1% DV
Vitamin E0.6 mg4% DV
Vitamin D0.1 µg1% DV
Selenium1.1 µg2% DV

Compare Beef, New Zealand, imported, manufacturing beef, cooked, boiled With...

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Babyfood, meat, beef, strained
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🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🧬 Testosterone 🧬 Cortisol 🏃 Muscle Recovery 🤒 Muscle Cramps

Frequently Asked Questions

Is Beef, New Zealand, imported, manufacturing beef, cooked, boiled a good protein source?
Yes. Beef, New Zealand, imported, manufacturing beef, cooked, boiled provides 24.21g of protein per 100g — that's 48% of the daily value. As an animal protein, it contains all essential amino acids (complete protein).
Does Beef, New Zealand, imported, manufacturing beef, cooked, boiled affect hormones?
Yes — Beef, New Zealand, imported, manufacturing beef, cooked, boiled is rich in zinc (46% DV), which Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).. zinc supports Testosterone and DHT production.
How filling is Beef, New Zealand, imported, manufacturing beef, cooked, boiled?
Beef, New Zealand, imported, manufacturing beef, cooked, boiled has a satiety score of 8.0/10. The 24.21g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.