Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised

generic

GI: 0 (Low)
Nutrition Facts
Serving Size: 100g

Calories905

Total Fat7.7g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein34.3g

Macro Breakdown

Protein34.3g (66%)
Carbs0.0g (0%)
Fat7.7g (34%)

Glycemic Impact

Glycemic Index0 (Low)
Glycemic Load0
Insulin Index51

Health Scores (0-10)

10.0
Metabolic
4.2
Inflammation
10.0
Hormonal
5.0
Gut Health
7.4
Skin Health
4.5
Brain Health
8.3
Bone Health
7.4
Sleep
10.0
Exercise
5.0
Longevity
10.0
Detox
10.0
Immunity
7.0
Pral
8.1
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.2
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal905.0 kJ
Protein34.3 g69% DV
Total Fat7.7 g10% DV
Cholesterol94.0 mg31% DV
Sodium45.0 mg2% DV
Calcium7.0 mg1% DV
Iron2.9 mg16% DV
Magnesium23.0 mg5% DV
Phosphorus217.0 mg17% DV
Potassium282.0 mg6% DV
Zinc5.9 mg54% DV
Vitamin B60.5 mg27% DV
Folate11.0 µg3% DV
Vitamin E0.5 mg3% DV
Vitamin D0.1 µg1% DV
Vitamin K1.6 µg1% DV
Selenium38.8 µg71% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat2.663g
monounsaturated fat3.230g
polyunsaturated fat0.331g

Compare Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🏥

Hypothyroid

selenium, zinc, iron. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

💪

Testosterone Low

zinc, magnesium, selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

🏃

Athletic Performance

protein, iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (54% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Vitamin B6 → Progesterone, Dopamine (27% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Selenium → T3 (active thyroid), Testosterone (71% DV)

Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.

Frequently Asked Questions

Is Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised a good protein source?
Yes. Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised provides 34.34g of protein per 100g — that's 69% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.
Does Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised affect hormones?
Yes — Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised is rich in selenium (71% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. zinc supports Testosterone and DHT production. vitamin b6 supports Progesterone and Dopamine production.
Is Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised good for blood pressure?
Yes. Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised provides 282mg of potassium per 100g (6% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 6.3.
How filling is Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised?
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised has a satiety score of 8.1/10. The 34.34g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.