Cereals ready-to-eat, POST, COCOA PEBBLES

grains

🌾
1661 cal
P:5gC:86gF:4g
1.6g fiber
Nutrition Facts
Serving Size: 100g

Calories1661

Total Fat4.1g

Saturated Fat0.0g

Total Carbs85.7g

Fiber1.6g

Sugars35.8g

Protein4.8g

Macro Breakdown

Protein4.8g (5%)
Carbs85.7g (86%)
Fat4.1g (9%)

Health Scores (0-10)

0.0
Metabolic
4.6
Inflammation
10.0
Hormonal
0.6
Gut Health
10.0
Skin Health
5.8
Brain Health
10.0
Bone Health
8.6
Sleep
9.4
Exercise
0.3
Longevity
10.0
Detox
10.0
Immunity
7.1
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.6
Electrolyte
10.0
Methylation

🧬 How Cereals ready-to-eat, POST, COCOA PEBBLES Affects Your Health

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Testosterone 47% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 7% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 35% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Cortisol 100% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 25% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

iron + folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Iron 34% DV

34% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1661.0 kJ
Protein4.8 g10% DV
Total Fat4.1 g5% DV
Carbohydrate85.7 g31% DV
Fiber1.6 g6% DV
Sugar35.8 g72% DV
Sodium594.0 mg26% DV
Calcium22.0 mg2% DV
Iron6.2 mg34% DV
Magnesium31.0 mg7% DV
Phosphorus95.0 mg8% DV
Potassium193.0 mg4% DV
Zinc5.2 mg47% DV
Vitamin B61.7 mg100% DV
Folate583.0 µg146% DV
Vitamin B125.2 µg217% DV
Vitamin A776.0 µg86% DV
Vitamin E0.1 mg1% DV
Vitamin D6.9 µg35% DV
Vitamin K1.3 µg1% DV
Selenium14.0 µg25% DV

Compare Cereals ready-to-eat, POST, COCOA PEBBLES With...

Alcoholic beverage, rice (sake)
561 cal
Amaranth grain, cooked
429 cal
Amaranth grain
1554 cal
Amaranth leaves, cooked, boiled, drained
88 cal
Amaranth leaves, cooked, boiled, drained
88 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🩸 Vitamin D Deficiency 🩸 Vitamin B12 Deficiency 🧬 Testosterone 🧬 Cortisol

Frequently Asked Questions

Does Cereals ready-to-eat, POST, COCOA PEBBLES affect hormones?
Yes — Cereals ready-to-eat, POST, COCOA PEBBLES is rich in vitamin b6 (100% DV), which Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.. vitamin b6 supports Progesterone and Dopamine production. sugar supports Insulin and Cortisol production. zinc supports Testosterone and DHT production.
Does Cereals ready-to-eat, POST, COCOA PEBBLES contain anti-nutrients?
Phytates (especially in whole grains — bind zinc, iron, calcium). Lectins (wheat germ agglutinin — reduced by cooking). Sourdough fermentation reduces phytates 70-90%. Soaking + cooking helps. Yeast fermentation (bread) partially breaks down phytates. Whole grains have more nutrients but also more phytates — the net effect is still positive.