Nutrition Facts
Serving Size: 100g
Calories368
Total Fat4.0g
Saturated Fat1.0g
Total Carbs68.0g
Fiber3.0g
Sugars3.0g
Protein14.0g
Macro Breakdown
Health Scores (0-10)
6.8
Metabolic
5.6
Inflammation
4.7
Hormonal
6.4
Gut Health
4.7
Skin Health
4.8
Brain Health
5.0
Bone Health
5.0
Immunity
7.8
Satiety
5.0
Nutrient Density
7.1
Exercise
5.0
Sleep
5.8
Longevity
4.7
Detox
5.0
Pral
5.0
Bioavailability
5.0
Electrolyte
5.0
Methylation
๐งฌ How Lasagne all'uovo Affects Your Health
Muscle Support
14.0g protein per 100g. Good for muscle repair.
Sustained Energy
68g carbs with 3.0g fiber โ steady energy release.
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 368.0 g | โ |
| Protein | 14.0 g | โ |
| Total Fat | 4.0 g | โ |
| Saturated Fat | 1.0 g | โ |
| Carbohydrate | 68.0 g | โ |
| Fiber | 3.0 g | โ |
| Sugar | 3.0 g | โ |
Compare Lasagne all'uovo With...
Babyfood, green beans, dices, toddler
123 calBabyfood, peas, dices, toddler
268 calBeans, adzuki, mature seed, cooked, boiled
536 calBeans, adzuki, mature seeds
992 calBeans, adzuki, mature seeds, cooked, boiled
536 cal
123 calBabyfood, peas, dices, toddler
268 calBeans, adzuki, mature seed, cooked, boiled
536 calBeans, adzuki, mature seeds
992 calBeans, adzuki, mature seeds, cooked, boiled
536 cal
Frequently Asked Questions
How does Lasagne all'uovo support gut health?
Lasagne all'uovo contains 3g of fiber per 100g (11% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity.
Does Lasagne all'uovo contain anti-nutrients?
Phytates (reduce zinc, iron, calcium absorption 20-60%). Lectins (can irritate gut lining โ destroyed by proper cooking). Soaking 12-24h reduces phytates 30-50%. Cooking destroys lectins and protease inhibitors. Fermentation (tempeh, miso) reduces all anti-nutrients. Sprouting increases nutrient bioavailability. Benefits (fiber, protein, minerals) far outweigh anti-nutrient concerns for most people.
