Peanuts, spanish, oil-roasted, without salt Nutrition Facts & Health Impact

Nutrition Facts

Serving Size: 100g

Calories2423

Total Fat49.0g

Saturated Fat0.0g

Total Carbs17.4g

Fiber8.9g

Sugars0.0g

Protein28.0g

Macro Breakdown

Protein28.0g (18%)

Carbs17.4g (11%)

Fat49.0g (71%)

Health Scores (0-10)

10.0

Metabolic

6.3

Inflammation

10.0

Hormonal

10.0

Gut Health

5.8

Skin Health

3.5

Brain Health

10.0

Bone Health

10.0

Sleep

10.0

Exercise

8.6

Longevity

8.0

Detox

8.8

Immunity

10.0

Pral

0.0

Satiety

0.0

Nutrient Density

5.0

Bioavailability

10.0

Electrolyte

7.5

Methylation

Complete Nutrient Profile

Nutrient	Amount / 100g	% Daily Value
Energy Kcal	2423.0 kJ	—
Protein	28.0 g	56% DV
Total Fat	49.0 g	63% DV
Carbohydrate	17.4 g	6% DV
Fiber	8.9 g	32% DV
Sodium	6.0 mg	—
Calcium	100.0 mg	8% DV
Iron	2.3 mg	13% DV
Magnesium	168.0 mg	40% DV
Phosphorus	387.0 mg	31% DV
Potassium	776.0 mg	17% DV
Zinc	2.0 mg	18% DV
Vitamin B6	0.3 mg	15% DV
Folate	126.0 µg	32% DV
Selenium	7.5 µg	14% DV

Fatty Acid Breakdown

Fatty Acid	Amount / 100g
saturated fat	7.555g
monounsaturated fat	22.073g
polyunsaturated fat	17.008g

Compare Peanuts, spanish, oil-roasted, without salt With...

Abiyuch, raw
290 cal Acerola juice, raw
96 cal Acerola, (west indian cherry), raw
134 cal Acorn stew (Apache)
399 cal Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🩸

Anemia

iron, folate, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Pcos

magnesium, zinc, fiber. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

💪

Testosterone Low

zinc, magnesium, selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (18% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Magnesium → Testosterone, Cortisol (40% DV)

Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).

🧬 Vitamin B6 → Progesterone, Dopamine (15% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Selenium → T3 (active thyroid), Testosterone (14% DV)

Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.

Frequently Asked Questions

Is Peanuts, spanish, oil-roasted, without salt a good protein source?

Yes. Peanuts, spanish, oil-roasted, without salt provides 28.01g of protein per 100g — that's 56% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.

How does Peanuts, spanish, oil-roasted, without salt support gut health?

Peanuts, spanish, oil-roasted, without salt contains 8.9g of fiber per 100g (32% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity. The high fiber content also slows glucose absorption, reducing insulin spikes.

Does Peanuts, spanish, oil-roasted, without salt affect hormones?

Yes — Peanuts, spanish, oil-roasted, without salt is rich in magnesium (40% DV), which Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).. magnesium supports Testosterone and Cortisol production. fiber supports Estrogen and Insulin production. zinc supports Testosterone and DHT production.

Is Peanuts, spanish, oil-roasted, without salt good for blood pressure?

Yes. Peanuts, spanish, oil-roasted, without salt provides 776mg of potassium per 100g (17% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 129.3.

How filling is Peanuts, spanish, oil-roasted, without salt?

Peanuts, spanish, oil-roasted, without salt has a satiety score of 0.0/10. The 28.01g protein stimulates PYY (satiety hormone). The 8.9g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.