Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted

meat

🥩
607 cal
P:21gC:2gF:6g
Nutrition Facts
Serving Size: 100g

Calories607

Total Fat5.5g

Saturated Fat0.0g

Total Carbs1.5g

Fiber0.0g

Sugars0.0g

Protein20.9g

Macro Breakdown

Protein20.9g (60%)
Carbs1.5g (4%)
Fat5.5g (36%)

Health Scores (0-10)

10.0
Metabolic
4.5
Inflammation
10.0
Hormonal
5.0
Gut Health
6.2
Skin Health
4.6
Brain Health
8.0
Bone Health
6.5
Sleep
9.7
Exercise
5.0
Longevity
10.0
Detox
10.0
Immunity
6.6
Pral
6.4
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.6
Electrolyte
5.1
Methylation

🧬 How Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted Affects Your Health

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Testosterone 26% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 3% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 4% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Cortisol 24% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 35% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Testosterone Low

zinc + selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

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Iron 8% DV

8% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal607.0 kJ—
Protein20.9 g42% DV
Total Fat5.5 g7% DV
Carbohydrate1.5 g1% DV
Cholesterol53.0 mg18% DV
Sodium969.0 mg42% DV
Calcium8.0 mg1% DV
Iron1.5 mg8% DV
Magnesium14.0 mg3% DV
Phosphorus196.0 mg16% DV
Potassium287.0 mg6% DV
Zinc2.9 mg26% DV
Vitamin B60.4 mg24% DV
Folate3.0 µg1% DV
Vitamin E0.3 mg2% DV
Vitamin D0.8 µg4% DV
Selenium19.5 µg35% DV

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🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Vitamin D Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4) 🏃 Muscle Recovery

Frequently Asked Questions

Is Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted a good protein source?
Yes. Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted provides 20.9g of protein per 100g — that's 42% of the daily value. As an animal protein, it contains all essential amino acids (complete protein).
Does Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted affect hormones?
Yes — Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted is rich in selenium (35% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. zinc supports Testosterone and DHT production. vitamin b6 supports Progesterone and Dopamine production.
Is Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted good for blood pressure?
Yes. Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted provides 287mg of potassium per 100g (6% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.3.
How filling is Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted?
Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted has a satiety score of 6.4/10. The 20.9g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.