Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised

meat

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683 cal
P:29gC:0gF:5g
Nutrition Facts
Serving Size: 100g

Calories683

Total Fat4.5g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein28.8g

Macro Breakdown

Protein28.8g (74%)
Carbs0.0g (0%)
Fat4.5g (26%)

Health Scores (0-10)

10.0
Metabolic
4.5
Inflammation
10.0
Hormonal
5.0
Gut Health
6.0
Skin Health
4.7
Brain Health
8.7
Bone Health
7.7
Sleep
10.0
Exercise
5.0
Longevity
10.0
Detox
10.0
Immunity
7.5
Pral
8.2
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.0
Methylation

🧬 How Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised Affects Your Health

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Testosterone 19% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 6% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 2% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Cortisol 31% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 84% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Testosterone Low

zinc + magnesium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Iron 4% DV

4% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal683.0 kJ—
Protein28.8 g57% DV
Total Fat4.5 g6% DV
Cholesterol80.0 mg27% DV
Sodium56.0 mg2% DV
Calcium11.0 mg1% DV
Iron0.7 mg4% DV
Magnesium25.0 mg6% DV
Phosphorus294.0 mg24% DV
Potassium416.0 mg9% DV
Zinc2.0 mg19% DV
Vitamin B60.5 mg31% DV
Vitamin A2.0 µg—
Vitamin E0.2 mg1% DV
Vitamin D0.4 µg2% DV
Selenium46.1 µg84% DV

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🔗 Related Guides: 🩸 Magnesium Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4) 🏃 Muscle Recovery 😴 Sleep Quality

Frequently Asked Questions

Is Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised a good protein source?
Yes. Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised provides 28.75g of protein per 100g — that's 57% of the daily value. As an animal protein, it contains all essential amino acids (complete protein).
Does Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised affect hormones?
Yes — Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised is rich in selenium (84% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. vitamin b6 supports Progesterone and Dopamine production. zinc supports Testosterone and DHT production.
Is Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised good for blood pressure?
Yes. Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised provides 416mg of potassium per 100g (9% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 7.4.
How filling is Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised?
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised has a satiety score of 8.2/10. The 28.75g protein stimulates PYY (satiety hormone). This makes it effective for appetite control between meals.