Purslane, cooked, boiled, drained

herbs-spices

USDA name: Purslane, cooked, boiled, drained, without salt

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75 cal
P:1gC:4gF:0g
Nutrition Facts
Serving Size: 100g

Calories75

Total Fat0.2g

Saturated Fat0.0g

Total Carbs3.5g

Fiber0.0g

Sugars0.0g

Protein1.5g

Macro Breakdown

Protein1.5g (27%)
Carbs3.5g (65%)
Fat0.2g (8%)

Health Scores (0-10)

10.0
Metabolic
6.1
Inflammation
10.0
Hormonal
5.0
Gut Health
10.0
Skin Health
5.0
Brain Health
10.0
Bone Health
10.0
Sleep
7.1
Exercise
5.0
Longevity
5.4
Detox
7.0
Immunity
9.8
Pral
4.8
Satiety
0.0
Nutrient Density
6.1
Bioavailability
10.0
Electrolyte
5.2
Methylation

🧬 How Purslane, cooked, boiled, drained Affects Your Health

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Testosterone 2% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 16% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 4% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 2% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

vitamin c + copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Skin Health

vitamin c + vitamin a. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

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Iron 4% DV

4% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Magnesium 16% DV

16% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal75.0 kJ—
Protein1.5 g3% DV
Total Fat0.2 g—
Carbohydrate3.5 g1% DV
Sodium44.0 mg2% DV
Calcium78.0 mg6% DV
Iron0.8 mg4% DV
Magnesium67.0 mg16% DV
Phosphorus37.0 mg3% DV
Potassium488.0 mg10% DV
Zinc0.2 mg2% DV
Vitamin C10.5 mg12% DV
Vitamin B60.1 mg4% DV
Folate9.0 µg2% DV
Vitamin A93.0 µg10% DV
Selenium0.9 µg2% DV

Compare Purslane, cooked, boiled, drained With...

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326 cal
Arrowhead, cooked, boiled, drained
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Basil, fresh
94 cal
Beverages, carbonated, ginger ale
142 cal
🔗 Related Guides: 🩸 Magnesium Deficiency 🧬 Cortisol 😴 Sleep Quality 🤒 Muscle Cramps

Frequently Asked Questions

Does Purslane, cooked, boiled, drained, without salt affect hormones?
Yes — Purslane, cooked, boiled, drained, without salt is rich in magnesium (16% DV), which Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).. magnesium supports Testosterone and Cortisol production.
Is Purslane, cooked, boiled, drained, without salt good for blood pressure?
Yes. Purslane, cooked, boiled, drained, without salt provides 488mg of potassium per 100g (10% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 11.1.