Salad dressing, french dressing, commercial

herbs-spices

USDA name: Salad dressing, french dressing, commercial, regular, without salt

๐ŸŒฟ
1919 cal
P:1gC:16gF:45g
Nutrition Facts
Serving Size: 100g

Calories1919

Total Fat44.8g

Saturated Fat0.0g

Total Carbs15.6g

Fiber0.0g

Sugars15.9g

Protein0.8g

Macro Breakdown

Protein0.8g (1%)
Carbs15.6g (13%)
Fat44.8g (86%)

Health Scores (0-10)

4.2
Metabolic
3.3
Inflammation
4.1
Hormonal
2.6
Gut Health
5.8
Skin Health
3.9
Brain Health
6.7
Bone Health
5.5
Sleep
5.7
Exercise
2.6
Longevity
5.0
Detox
5.1
Immunity
5.5
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.0
Methylation

๐Ÿงฌ How Salad dressing, french dressing, commercial Affects Your Health

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Testosterone 3% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

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Cortisol & Stress 1% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Inflammation

vitamin e. Omega-3 EPA/DHA โ†’ resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

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Skin Health

vitamin e. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

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Iron 4% DV

4% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Heart-Healthy Fats

45g fat, mostly unsaturated. Supports hormone production and vitamin absorption.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1919.0 kJโ€”
Protein0.8 g2% DV
Total Fat44.8 g57% DV
Carbohydrate15.6 g6% DV
Sugar15.9 g32% DV
Calcium24.0 mg2% DV
Iron0.8 mg4% DV
Magnesium5.0 mg1% DV
Phosphorus19.0 mg2% DV
Potassium67.0 mg1% DV
Zinc0.3 mg3% DV
Vitamin A23.0 ยตg3% DV
Vitamin E4.1 mg27% DV

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๐Ÿ”— Related Guides: ๐Ÿฅ Chronic Inflammation

Frequently Asked Questions

Does Salad dressing, french dressing, commercial, regular, without salt affect hormones?
Yes โ€” Salad dressing, french dressing, commercial, regular, without salt is rich in sugar (32% DV), which Rapid blood sugar spikes โ†’ insulin surges โ†’ cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.