School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen

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Nutrition Facts
Serving Size: 100g

Calories1037

Total Fat9.3g

Saturated Fat0.0g

Total Carbs27.4g

Fiber4.1g

Sugars3.8g

Protein13.6g

Macro Breakdown

Protein13.6g (22%)
Carbs27.4g (44%)
Fat9.3g (34%)

Health Scores (0-10)

10.0
Metabolic
5.5
Inflammation
9.4
Hormonal
6.9
Gut Health
5.4
Skin Health
4.5
Brain Health
10.0
Bone Health
8.9
Sleep
9.1
Exercise
6.1
Longevity
5.0
Detox
5.8
Immunity
7.8
Pral
2.8
Satiety
0.0
Nutrient Density
5.0
Bioavailability
1.3
Electrolyte
5.3
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1037.0 kJ
Protein13.6 g27% DV
Total Fat9.3 g12% DV
Carbohydrate27.4 g10% DV
Fiber4.1 g15% DV
Sugar3.8 g8% DV
Sodium450.0 mg20% DV
Calcium147.0 mg11% DV
Iron2.4 mg13% DV
Magnesium39.0 mg9% DV
Phosphorus290.0 mg23% DV
Potassium293.0 mg6% DV
Zinc1.8 mg17% DV
Vitamin C0.2 mg
Vitamin B60.1 mg8% DV
Vitamin B121.1 µg47% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat3.990g
monounsaturated fat2.750g
polyunsaturated fat1.150g
trans fat0.290g

Compare School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Health Condition Relevance

🏃

Athletic Performance

protein, iron, vitamin b12. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

🩸

Anemia

iron, vitamin b12. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Pcos

magnesium, zinc, fiber. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

Hormonal & Metabolic Impact

🧬 Zinc → Testosterone, DHT (17% DV)

Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).

🧬 Magnesium → Testosterone, Cortisol (9% DV)

Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).

🧬 Vitamin B6 → Progesterone, Dopamine (8% DV)

Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.

🧬 Fiber → Estrogen, Insulin (15% DV)

Binds excess estrogen in gut for excretion (enterohepatic circulation interruption). Slows glucose absorption → lower insulin spikes.

Frequently Asked Questions

How does School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen support gut health?
School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen contains 4.1g of fiber per 100g (15% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity.
Does School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen affect hormones?
Yes — School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen is rich in zinc (17% DV), which Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).. zinc supports Testosterone and DHT production. fiber supports Estrogen and Insulin production.
Is School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen good for blood pressure?
Yes. School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen provides 293mg of potassium per 100g (6% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.7.
How filling is School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen?
School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen has a satiety score of 2.8/10. The 4.1g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.