Spices, basil

herbs-spices

USDA name: Spices, basil, dried

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976 cal
P:23gC:48gF:4g
37.7g fiber
Nutrition Facts
Serving Size: 100g

Calories976

Total Fat4.1g

Saturated Fat0.0g

Total Carbs47.8g

Fiber37.7g

Sugars1.7g

Protein23.0g

Macro Breakdown

Protein23.0g (29%)
Carbs47.8g (60%)
Fat4.1g (11%)

Health Scores (0-10)

10.0
Metabolic
10.0
Inflammation
10.0
Hormonal
10.0
Gut Health
10.0
Skin Health
4.6
Brain Health
10.0
Bone Health
10.0
Sleep
10.0
Exercise
10.0
Longevity
6.2
Detox
9.2
Immunity
10.0
Pral
10.0
Satiety
0.0
Nutrient Density
5.1
Bioavailability
10.0
Electrolyte
10.0
Methylation

🧬 How Spices, basil Affects Your Health

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Testosterone 65% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 169% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 79% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 5% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Pcos

magnesium + zinc. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.

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Anemia

iron + folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Iron 499% DV

499% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Magnesium 169% DV

169% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal976.0 kJ—
Protein23.0 g46% DV
Total Fat4.1 g5% DV
Carbohydrate47.8 g17% DV
Fiber37.7 g135% DV
Sugar1.7 g3% DV
Sodium76.0 mg3% DV
Calcium2240.0 mg172% DV
Iron89.8 mg499% DV
Magnesium711.0 mg169% DV
Phosphorus274.0 mg22% DV
Potassium2630.0 mg56% DV
Zinc7.1 mg65% DV
Vitamin C0.8 mg1% DV
Vitamin B61.3 mg79% DV
Folate310.0 µg78% DV
Vitamin A37.0 µg4% DV
Vitamin E10.7 mg71% DV
Selenium3.0 µg5% DV

Compare Spices, basil With...

Archway Home Style Cookies, Reduced Fat Ginger Snaps
1773 cal
Arrowhead, cooked, boiled, drained
326 cal
Arrowhead, cooked, boiled, drained
326 cal
Basil, fresh
94 cal
Beverages, carbonated, ginger ale
142 cal
🔗 Related Guides: 🏥 PCOS (Polycystic Ovary Syndrome) 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4)

Frequently Asked Questions

Is Spices, basil, dried a good protein source?
Yes. Spices, basil, dried provides 22.98g of protein per 100g — that's 46% of the daily value. As a plant protein, combine with complementary sources (grains, nuts) for complete amino acid profile.
How does Spices, basil, dried support gut health?
Spices, basil, dried contains 37.7g of fiber per 100g (135% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity. The high fiber content also slows glucose absorption, reducing insulin spikes.
Does Spices, basil, dried affect hormones?
Yes — Spices, basil, dried is rich in magnesium (169% DV), which Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).. magnesium supports Testosterone and Cortisol production. fiber supports Estrogen and Insulin production. vitamin b6 supports Progesterone and Dopamine production.
Is Spices, basil, dried good for blood pressure?
Yes. Spices, basil, dried provides 2630mg of potassium per 100g (56% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 34.6.
How filling is Spices, basil, dried?
Spices, basil, dried has a satiety score of 10.0/10. The 22.98g protein stimulates PYY (satiety hormone). The 37.7g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.