Doughnuts, yeast-leavened, with jelly filling

nuts-seeds

🥜
1423 cal
P:6gC:39gF:19g
0.9g fiber
Nutrition Facts
Serving Size: 100g

Calories1423

Total Fat18.7g

Saturated Fat0.0g

Total Carbs39.0g

Fiber0.9g

Sugars21.1g

Protein5.9g

Macro Breakdown

Protein5.9g (7%)
Carbs39.0g (45%)
Fat18.7g (48%)

Health Scores (0-10)

3.7
Metabolic
3.9
Inflammation
9.0
Hormonal
2.4
Gut Health
4.9
Skin Health
4.0
Brain Health
10.0
Bone Health
7.0
Sleep
7.0
Exercise
2.2
Longevity
10.0
Detox
10.0
Immunity
6.2
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.3
Electrolyte
7.1
Methylation

🧬 How Doughnuts, yeast-leavened, with jelly filling Affects Your Health

💪

Testosterone 7% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

🧘

Cortisol & Stress 5% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

🧘

Cortisol 6% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

🦋

Thyroid 23% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

🏥

Anemia

iron + folate. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

🏥

Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

🩸

Iron 10% DV

10% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

⚡

Magnesium 5% DV

5% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal1423.0 kJ—
Protein5.9 g12% DV
Total Fat18.7 g24% DV
Carbohydrate39.0 g14% DV
Fiber0.9 g3% DV
Sugar21.1 g42% DV
Cholesterol26.0 mg9% DV
Sodium455.0 mg20% DV
Calcium25.0 mg2% DV
Iron1.8 mg10% DV
Magnesium20.0 mg5% DV
Phosphorus85.0 mg7% DV
Potassium79.0 mg2% DV
Zinc0.8 mg7% DV
Vitamin B60.1 mg6% DV
Folate104.0 µg26% DV
Vitamin A17.0 µg2% DV
Vitamin E0.4 mg3% DV
Vitamin K7.1 µg6% DV
Selenium12.5 µg23% DV

Compare Doughnuts, yeast-leavened, with jelly filling With...

Beverages, ABBOTT, ENSURE, Nutritional Shake, Ready-to-Drink
441 cal
Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink
579 cal
Beverages, nutritional shake mix, high protein, powder
1641 cal
Candies, ALMOND JOY Candy Bar
2003 cal
Candies, chocolate covered, caramel with nuts
1965 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4) 😴 Sleep Quality

Frequently Asked Questions

Does Doughnuts, yeast-leavened, with jelly filling affect hormones?
Yes — Doughnuts, yeast-leavened, with jelly filling is rich in sugar (42% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production. selenium supports T3 (active thyroid) and Testosterone production.
Does Doughnuts, yeast-leavened, with jelly filling contain anti-nutrients?
Phytates (especially in almonds, Brazil nuts). Oxalates (almonds, cashews — can contribute to kidney stones in susceptible people). Soaking 8-12h + dehydrating ("activated" nuts). Roasting reduces some anti-nutrients. Pair with vitamin C-rich foods to boost mineral absorption. Nuts are nutrient-dense — the benefit far exceeds anti-nutrient concerns.