Fraise

prepared · Gerblé · Nutri-Score: A

Nutrition Facts
Serving Size: 100g

Calories73

Total Fat0.0g

Saturated Fat0.0g

Total Carbs13.0g

Fiber14.0g

Sugars3.2g

Protein0.5g

Macro Breakdown

Protein0.5g (4%)
Carbs13.0g (96%)
Fat0.0g (0%)

Health Scores (0-10)

10.0
Metabolic
10.0
Inflammation
4.7
Hormonal
10.0
Gut Health
4.7
Skin Health
5.0
Brain Health
5.0
Bone Health
5.0
Immunity
10.0
Satiety
5.0
Nutrient Density
5.1
Exercise
5.0
Sleep
10.0
Longevity
4.7
Detox
5.0
Pral
5.0
Bioavailability
5.0
Electrolyte
5.0
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal73.0 g
Protein0.5 g
Carbohydrate13.0 g
Fiber14.0 g
Sugar3.2 g
Sodium12.0 mg

Compare Fraise With...

Agave, cooked (Southwest)
563 cal
Agave, raw (Southwest)
286 cal
Andrea's, Gluten Free Soft Dinner Roll
1077 cal
Ascidians (tunughnak) (Alaska Native)
82 cal
Baobab powder
1045 cal

Frequently Asked Questions

How does Fraise support gut health?
Fraise contains 14g of fiber per 100g (50% DV). Fiber feeds beneficial gut bacteria, which produce short-chain fatty acids (butyrate) that reduce inflammation, strengthen the gut barrier, and improve insulin sensitivity. The high fiber content also slows glucose absorption, reducing insulin spikes.
Is Fraise good for weight loss?
Yes. At only 73 calories per 100g with 14g of fiber, Fraise is filling and nutrient-dense — ideal for weight loss. The fiber slows digestion and increases satiety hormones (GLP-1, PYY), helping you eat less at subsequent meals.
How filling is Fraise?
Fraise has a satiety score of 10.0/10. The 14g fiber adds bulk and slows digestion. This makes it effective for appetite control between meals.