Veal, variety meats and by-products, brain, cooked, pan-fried

meat

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891 cal
P:14gC:0gF:17g
Nutrition Facts
Serving Size: 100g

Calories891

Total Fat16.8g

Saturated Fat0.0g

Total Carbs0.0g

Fiber0.0g

Sugars0.0g

Protein14.5g

Macro Breakdown

Protein14.5g (28%)
Carbs0.0g (0%)
Fat16.8g (72%)

Health Scores (0-10)

10.0
Metabolic
5.3
Inflammation
10.0
Hormonal
5.0
Gut Health
8.7
Skin Health
10.0
Brain Health
7.3
Bone Health
6.9
Sleep
9.1
Exercise
5.0
Longevity
9.8
Detox
10.0
Immunity
7.3
Pral
2.2
Satiety
0.0
Nutrient Density
6.5
Bioavailability
5.4
Electrolyte
10.0
Methylation

🧬 How Veal, variety meats and by-products, brain, cooked, pan-fried Affects Your Health

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Testosterone 17% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 4% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 19% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 22% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Anemia

iron + vitamin c. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Athletic Performance

protein + iron. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.

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Iron 6% DV

6% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Magnesium 4% DV

4% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal891.0 kJ
Protein14.5 g29% DV
Total Fat16.8 g21% DV
Cholesterol2120.0 mg707% DV
Sodium176.0 mg8% DV
Calcium10.0 mg1% DV
Iron1.1 mg6% DV
Magnesium18.0 mg4% DV
Phosphorus434.0 mg35% DV
Potassium472.0 mg10% DV
Zinc1.8 mg17% DV
Vitamin C15.0 mg17% DV
Vitamin B60.3 mg19% DV
Folate6.0 µg2% DV
Vitamin B1221.3 µg888% DV
Selenium12.0 µg22% DV

Compare Veal, variety meats and by-products, brain, cooked, pan-fried With...

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🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Vitamin B12 Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4) 🤒 Muscle Cramps

Frequently Asked Questions

Does Veal, variety meats and by-products, brain, cooked, pan-fried affect hormones?
Yes — Veal, variety meats and by-products, brain, cooked, pan-fried is rich in selenium (22% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. vitamin b6 supports Progesterone and Dopamine production. zinc supports Testosterone and DHT production.
Is Veal, variety meats and by-products, brain, cooked, pan-fried good for blood pressure?
Yes. Veal, variety meats and by-products, brain, cooked, pan-fried provides 472mg of potassium per 100g (10% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 2.7.