Whipped topping, frozen, low fat

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Nutrition Facts
Serving Size: 100g

Calories938

Total Fat13.1g

Saturated Fat0.0g

Total Carbs23.6g

Fiber0.0g

Sugars23.6g

Protein3.0g

Macro Breakdown

Protein3.0g (5%)
Carbs23.6g (42%)
Fat13.1g (53%)

Health Scores (0-10)

1.0
Metabolic
1.6
Inflammation
4.1
Hormonal
1.5
Gut Health
3.1
Skin Health
2.7
Brain Health
10.0
Bone Health
5.7
Sleep
5.8
Exercise
1.5
Longevity
6.0
Detox
6.0
Immunity
5.7
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
2.8
Electrolyte
5.1
Methylation

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal938.0 kJ
Protein3.0 g6% DV
Total Fat13.1 g17% DV
Carbohydrate23.6 g9% DV
Sugar23.6 g47% DV
Cholesterol2.0 mg1% DV
Sodium72.0 mg3% DV
Calcium71.0 mg5% DV
Iron0.1 mg1% DV
Magnesium7.0 mg2% DV
Phosphorus74.0 mg6% DV
Potassium101.0 mg2% DV
Zinc0.1 mg1% DV
Vitamin B60.0 mg1% DV
Folate3.0 µg1% DV
Vitamin A4.0 µg
Vitamin E0.5 mg3% DV
Vitamin K3.2 µg3% DV
Selenium2.4 µg4% DV

Fatty Acid Breakdown

Fatty AcidAmount / 100g
saturated fat11.273g
monounsaturated fat0.838g
polyunsaturated fat0.269g

Compare Whipped topping, frozen, low fat With...

Abiyuch, raw
290 cal
Acerola juice, raw
96 cal
Acerola, (west indian cherry), raw
134 cal
Acorn stew (Apache)
399 cal
Agave, cooked (Southwest)
563 cal

Hormonal & Metabolic Impact

🧬 Sugar → Insulin, Cortisol (47% DV)

Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.

Frequently Asked Questions

Does Whipped topping, frozen, low fat affect hormones?
Yes — Whipped topping, frozen, low fat is rich in sugar (47% DV), which Rapid blood sugar spikes → insulin surges → cellular insulin resistance over time. High sugar intake correlates with elevated cortisol.. sugar supports Insulin and Cortisol production.