Nutrition Facts
Serving Size: 100g
Calories509
Total Fat1.6g
Saturated Fat0.0g
Total Carbs20.7g
Fiber0.0g
Sugars0.0g
Protein6.1g
Macro Breakdown
Health Scores (0-10)
10.0
Metabolic
10.0
Inflammation
5.0
Hormonal
5.0
Gut Health
10.0
Skin Health
5.0
Brain Health
10.0
Bone Health
5.0
Sleep
7.2
Exercise
5.0
Longevity
5.0
Detox
10.0
Immunity
5.0
Pral
2.8
Satiety
0.0
Nutrient Density
10.0
Bioavailability
10.0
Electrolyte
5.0
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 509.0 kJ | — |
| Protein | 6.1 g | 12% DV |
| Total Fat | 1.6 g | 2% DV |
| Carbohydrate | 20.7 g | 8% DV |
| Calcium | 130.0 mg | 10% DV |
| Iron | 2.6 mg | 14% DV |
| Phosphorus | 126.0 mg | 10% DV |
| Vitamin C | 190.0 mg | 211% DV |
Compare Willow, young leaves, chopped (Alaska Native) With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Anemia
iron, vitamin c. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Inflammation
vitamin c. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .
Skin Health
vitamin c. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.
Frequently Asked Questions
Does Willow, young leaves, chopped (Alaska Native) boost immunity?
Yes. Willow, young leaves, chopped (Alaska Native) provides 190mg of vitamin C per 100g (211% DV) — one of the best food sources. Vitamin C supports white blood cell production, acts as an antioxidant, and strengthens skin barrier defense.