Nutrition Facts
Serving Size: 100g
Calories1964
Total Fat43.5g
Saturated Fat0.0g
Total Carbs10.5g
Fiber0.0g
Sugars0.0g
Protein9.0g
Macro Breakdown
Health Scores (0-10)
9.2
Metabolic
2.4
Inflammation
6.8
Hormonal
5.0
Gut Health
8.6
Skin Health
3.3
Brain Health
6.6
Bone Health
6.6
Sleep
7.1
Exercise
5.0
Longevity
5.0
Detox
5.2
Immunity
6.4
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
10.0
Electrolyte
5.0
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 1964.0 kJ | — |
| Protein | 9.0 g | 18% DV |
| Total Fat | 43.5 g | 56% DV |
| Carbohydrate | 10.5 g | 4% DV |
| Cholesterol | 26.0 mg | 9% DV |
| Sodium | 24.0 mg | 1% DV |
| Iron | 0.2 mg | 1% DV |
| Magnesium | 16.0 mg | 4% DV |
| Phosphorus | 134.0 mg | 11% DV |
| Potassium | 206.0 mg | 4% DV |
| Zinc | 0.5 mg | 4% DV |
| Vitamin A | 34.0 µg | 4% DV |
| Vitamin E | 4.0 mg | 27% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 8.600g |
| monounsaturated fat | 15.600g |
| polyunsaturated fat | 17.300g |
Compare Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
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290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Inflammation
vitamin e. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .
Skin Health
vitamin e. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.
Athletic Performance
protein. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.
Frequently Asked Questions
Is Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) good for blood pressure?
Yes. Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) provides 206mg of potassium per 100g (4% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 8.6.